Steamer

A hot drink of steamed milk, often sweetened with flavored syrup, made like a latte without espresso.

Steamer: A mug of frothy steamed vanilla milk with a milk frothing pitcher beside it
  • Frozen desserts and sweet beverages

The milk is heated and frothed with a steam wand or on the stove, usually to about 140 to 160°F (60 to 70°C), then mixed with syrup such as vanilla or caramel. It is popular with children and anyone avoiding caffeine.

A vanilla steamer is sometimes called a vanilla milk or babyccino.

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