Orange Creamless Fruit Slush

Nov 1, 2026 · By VanillaGoods

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Orange Creamless Fruit Slush: Orange Creamless Fruit Slush: a glass of icy blended fruit slush with a straw

Orange Creamless Fruit Slush: an icy blended fruit slushie. Serve it frozen. Makes 2 glasses in about 10 minutes.

Prep 10 min

Flavor Orange

Serve Blended

Total 10 min

Yield 2 glasses

Diet Dairy free, Gluten free, Vegan

Ingredients

Adjust yield

glasses

8.0 oz (220.0 g)orange segments, washed, peeled or seeded where appropriate
2.0 tbsp (30.0 ml)vanilla syrup
2 ½ tbsp (35.0 ml)simple syrup (1:1 sugar and water; chilled)
2.0 tsp (10.0 ml)lemon juice
2 ½ cups (360.0 g)ice cubes

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Instructions

Wash, trim and prepare the orange segments; remove all pits, inedible skins and hard seeds.
Combine orange segments, vanilla syrup, chilled simple syrup and lemon juice in a high-speed blender.
Add ice cubes; pulse 5 times and then blend in short bursts just until evenly slushy, not watery.
Taste a small spoonful; adjust tartness or sweetness with small measured additions only after checking consistency.
Divide between two freezer-chilled glasses; serve immediately with a wide straw or spoon.

Tips

Use frozen or well-chilled fruit; warm fruit melts the ice and dilutes flavor.
Serve immediately: slush separates and loses texture in storage.
Perishables must not sit at room temperature longer than 2 hours, or 1 hour above 90°F (32°C).
Good with cookies, cakes, and pastries.

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Recipe FAQ

How long does it take to make orange creamless fruit slush?

Plan on 10 minutes of prep. The recipe makes 2 glasses.

How should I store orange creamless fruit slush?

Serve immediately; do not store blended slush at room temperature.

Can I make orange creamless fruit slush ahead?

Best made just before serving. Serve immediately; do not store blended slush at room temperature.

Can I use a different form of vanilla?

Yes. This recipe uses 2 tbsp vanilla syrup (30 ml). Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.

Is this recipe vegan?

Yes, as written. Check that packaged ingredients such as chocolate, sprinkles and plant butter are labeled vegan.

Orange Creamless Fruit Slush: an icy blended fruit slushie. Serve it frozen. Makes 2 glasses in about 10 minutes.

Estimated · per serving

Nutrition

Per serving = 1 of 2 servings this recipe makes.

146 Calories / serving

0.1g Fat

37.8g Carbs

1.0g Protein

34.6g Sugar

Whole recipe (2 servings): ~292 cal · 0g fat · 76g carbs · 2g protein · 69g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.