White Chocolate Milk

Jul 26, 2026 · By VanillaGoods

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A simple and cold white chocolate milk made with whole milk and white chocolate sauce for a sweet and creamy drink.

Prep 2 min

Cook —

Total 2 min

Servings 1

Diet —

Ingredients

Adjust yield

servings

10.0 fl oz (296.0 ml)cold whole milk
¾ fl oz (22.0 ml)white chocolate sauce

Make it at home

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Instructions

Add cold whole milk and white chocolate sauce to a shaker or glass.
Shake or whisk until completely combined.
Serve cold; add ice if desired.

Tips

Use white chocolate syrup if white chocolate sauce is unavailable. For a creamier texture, whole milk is recommended.

Recipe FAQ

How long does it take to make white chocolate milk?

Plan on 2 minutes of prep. The recipe makes 1 serving.

Can I make white chocolate milk ahead?

Best fresh. Refrigerate leftovers for up to 2 days and rewarm gently on the stove; don't let it boil.

How do I make white chocolate milk dairy-free?

Use oat or almond milk in place of dairy milk, and dairy-free ice cream, yogurt or whipped topping where the recipe calls for them. Check packaged toppings and sauces for milk.

A simple and cold white chocolate milk made with whole milk and white chocolate sauce for a sweet and creamy drink.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

249 Calories / serving

10.3g Fat

29.4g Carbs

10.2g Protein

26.9g Sugar

Whole recipe (1 serving): ~249 cal · 10g fat · 29g carbs · 10g protein · 27g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 249 calories

What it takes to burn one serving

Brisk walking 47 min·2.7 mi·~5500 steps
Walking uphill or incline treadmill 34 min·1.7 mi·~3400 steps
Moderate cycling 25 min·5.0 mi
Swimming laps 35 min
Jogging 24 min·2.0 mi·~3850 steps
Stair climbing 23 min·~2050 steps
Dancing 40 min
Bodyweight circuit training 25 min
Cleaning, errands, or playing with the dog 58 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.