Strawberry Lemonade Popsicles

Sep 8, 2026 · By VanillaGoods

Dessert Ice cream frozen desserts Vanilla: Beans Easy

Three strawberry lemonade popsicles on a bed of crushed ice on a light marble surface, one with a bite taken out

Refreshing strawberry lemonade popsicles featuring vibrant fresh strawberries, tart lemon juice, a hint of honey, and a touch of vanilla bean for a bright, summery frozen treat.

Prep 15 min

Cook —

Cooling 5 hr

Total 5 hr 15 min

Yield 8 popsicles

Diet —

Ingredients

Adjust yield

popsicles

1 ½ cups (225.0 g)fresh strawberries, hulled and sliced
½ cup (120.0 ml)fresh lemon juice
¼ cup (60.0 ml)simple syrup
1.0vanilla bean, split and scraped
½ cup (120.0 ml)cold water
pinch of fine sea salt
8.0 tbsp (8.0 g)lemon zest, for layering

Make it at home

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Instructions

In a small saucepan, combine the simple syrup with the scraped vanilla bean seeds and warm gently for 5 minutes to infuse, then cool to room temperature.
In a blender, combine strawberries, fresh lemon juice, cold water, pinch of salt, and the cooled vanilla-infused simple syrup. Blend until smooth.
Taste the mixture and adjust sweetness or lemon juice if needed.
Pour a thin layer of mixture into each popsicle mold, then sprinkle a little lemon zest on top for a fresh, aromatic burst.
Add the remaining popsicle mixture to fill the molds, leaving some space for expansion.
Insert sticks and freeze the popsicles for at least 5 hours or until solid.
To unmold, briefly run warm water over the outside of the molds to loosen the popsicles.

Tips

Infuse the simple syrup with vanilla bean seeds for subtle, aromatic vanilla that highlights the lemonade notes.
Layer lemon zest inside the popsicles for texture and an extra punch of citrus flavor.

Recipe FAQ

How long does it take to make strawberry lemonade popsicles?

Plan on 15 minutes of prep, plus 5 hours to freeze. The recipe makes 8 popsicles.

How should I store strawberry lemonade popsicles?

Keep the popsicles in an airtight container in the freezer for up to 2 weeks to preserve freshness.

Can I make strawberry lemonade popsicles ahead?

Prepare and freeze the popsicles up to one week in advance for convenient serving.

Can I use a different form of vanilla?

Yes. This recipe uses 1 vanilla bean, split and scraped. Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.

Refreshing strawberry lemonade popsicles featuring vibrant fresh strawberries, tart lemon juice, a hint of honey, and a touch of vanilla bean for a bright, summery frozen treat.

Estimated · per serving

Nutrition

Per serving = 1 of 8 servings this recipe makes.

34 Calories / serving

0.1g Fat

8.8g Carbs

0.4g Protein

7.0g Sugar

Whole recipe (8 servings): ~272 cal · 1g fat · 70g carbs · 3g protein · 56g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 34 calories

What it takes to burn one serving

Brisk walking 6 min·0.4 mi·~700 steps
Walking uphill or incline treadmill 5 min·0.3 mi·~500 steps
Moderate cycling 3 min·0.6 mi
Swimming laps 5 min
Jogging 3 min·0.3 mi·~500 steps
Stair climbing 3 min·~250 steps
Dancing 6 min
Bodyweight circuit training 3 min
Cleaning, errands, or playing with the dog 8 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.