Iced Earl Grey

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Iced Earl Grey in a glass on an oak kitchen island
A refreshing iced tea featuring the distinctive bergamot flavor of Earl Grey tea, brewed strong and served chilled over ice.
Prep 5 min
Cook —
Total 5 min
Servings 1
Diet Gluten free, Vegan

Ingredients

Adjust yield
servings
  • 2.0Earl Grey tea bags
  • 6.0 fl oz (180.0 ml)hot water
  • 4.0 fl oz (120.0 ml)cold filtered water
  • 1.0 cup (240.0 g)ice

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Instructions

  1. Brew the Earl Grey tea bags in 6 fl oz (180 ml) of hot water for 3-5 minutes to make a double-strength tea, then remove the tea bags.
  2. Stir in sweetener or fruit flavoring while the tea is warm, if desired.
  3. Add 4 fl oz (120 ml) cold filtered water to the brewed tea and stir.
  4. Pour the mixture over 1 cup (240 g) of ice and serve immediately.

Tips

  • For a stronger bergamot flavor, allow the tea to steep for the full 5 minutes. Use freshly filtered water for the best taste.

Recipe FAQ

How long does it take to make iced earl grey?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make iced earl grey ahead?

Best fresh. Refrigerate leftovers, covered, for up to 2 days; add fresh ice just before serving.

Is this drink vegan?

Yes, as written. Check that packaged ingredients such as syrups, sauces and toppings are labeled vegan.

A refreshing iced tea featuring the distinctive bergamot flavor of Earl Grey tea, brewed strong and served chilled over ice.

Made with VanillaGoods

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