CSA farm · Since 1982

Lund Angus Farm

Name: Lund Angus Farm
Address: 1107 Narrow Passage Rd, Spout Spring, VA, 24593, US
Telephone: (434) 352-1107

Lund Angus Farm is a family-owned beef farm raising Black Angus cattle in Central Virginia.

Hours not listed

Hours and details as listed on the farm's website, checked Nov 4, 2026 · 8 pages read

Plan your visit

Hours: Hours not listed Call the farm before you go.
Where: 1107 Narrow Passage Rd
Spout Spring, VA 24593
Appomattox County

Directions Call Website

Phone (434) 352-1107 · Facebook

Season: Open season: Apr–Oct
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How to pay: Credit and debit cards
Venmo
Cash
Checks
Mobile pay
Pick and buy: Sells: 100% grass-fed Black Angus beef, Quarter beef, Half beef, Whole beef +8 more
Order: Online store
Pre-order for pickup

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Apple Maps

What they grow and sell

12 items · From the farm's website

Meat: 100% grass-fed Black Angus beef, Quarter beef, Half beef, Whole beef, Dog bones, Heart, Kidney, Liver, Soup bones, Tail, Tongue, Tendon

Prices the farm lists

3 prices · From the farm's website

Item	Price
Quarter beef reservation deposit	$300
Half beef reservation deposit	$600
Whole beef reservation deposit	$1,200

Prices change; the farm's own page has the latest.

Events and things to do

2 events · From the farm's website

Spring beef batch pickup
May
Fall beef batch pickup
Late November / early December

See how the cows are handled and cared for

Visiting and ordering

Good to know

Beef orders are self-pickup at the processor in Gladys, Virginia; shipping and delivery are unavailable.
Bring coolers or insulated blankets to transport the frozen beef.
Orders are flash-frozen immediately after cutting and packaging.

Ordering

Online store: Reserve quarter, half, or whole beef deposits online.
Pre-order for pickup: Orders reserve a steer for the upcoming processing window.

About the farm

From the farm's website

Since 1982
Pasture-raised
Grass-fed
Regenerative
No spray

The farm has raised Black Angus cattle since 1982 and uses sustainable farming practices. The farm offers grass-fed beef that is dry-aged and prepared for freezer storage.