Watermelon Popsicles

Sep 21, 2026 · By VanillaGoods

Dessert Ice cream frozen desserts Vanilla: Extract Easy

Three watermelon popsicles on a bed of crushed ice on a light marble surface, one with a bite taken out

Light and refreshing watermelon popsicles infused with fresh mint and pure vanilla extract for a unique, cooling summertime treat. Naturally sweetened and perfectly balanced.

Prep 15 min

Cook —

Cooling 5 hr

Total 5 hr 15 min

Yield 8 pops

Diet —

Ingredients

Adjust yield

pops

4.0 cups (600.0 g)seedless watermelon, cubed
¼ cup (60.0 ml)water
2.0 tbsp (40.0 g)honey
1.0 tbsp (15.0 ml)fresh lemon juice
1.0 tsp (5.0 ml)pure vanilla extract
12.0 (6.0 g)fresh mint leaves, roughly chopped
pinch of fine sea salt

Make it at home

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Instructions

Place the watermelon cubes and fresh mint leaves in a blender and puree until fully combined.
Strain the puree through a fine-mesh sieve into a mixing bowl, pressing with a spatula to extract all liquid and discard pulp and mint solids for a smooth texture.
Add water, honey, fresh lemon juice, pure vanilla extract, and a pinch of fine sea salt to the strained watermelon-mint juice. Stir until the honey is fully dissolved.
Taste and adjust the sweetness or lemon juice for balance as needed.
Pour the mixture evenly into 8 popsicle molds, leaving space at the top for expansion.
Insert sticks and cover molds with lids or foil to protect from freezer burn.
Freeze the popsicles until solid, about 5 hours or overnight.
To serve, run the molds briefly under warm water to loosen before gently removing the popsicles.

Tips

Muddling fresh mint into the watermelon puree infuses a refreshing herbal note without overpowering the natural sweetness.
Vanilla extract accentuates the watermelon flavor and blends beautifully with mint for a fresh, complex taste.

Recipe FAQ

How long does it take to make watermelon popsicles?

Plan on 15 minutes of prep, plus 5 hours to freeze. The recipe makes 8 popsicles.

How should I store watermelon popsicles?

Keep popsicles covered and sealed in the freezer for up to 1 month to prevent ice crystals and maintain flavor.

Can I make watermelon popsicles ahead?

Prepare and freeze these popsicles up to one week in advance for a ready-to-serve summer snack.

Can I use a different form of vanilla?

Yes. This recipe uses 1 tsp pure vanilla extract (5 ml). Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.

Light and refreshing watermelon popsicles infused with fresh mint and pure vanilla extract for a unique, cooling summertime treat. Naturally sweetened and perfectly balanced.

Estimated · per serving

Nutrition

Per serving = 1 of 8 servings this recipe makes.

40 Calories / serving

0.2g Fat

10.0g Carbs

0.5g Protein

8.9g Sugar

Whole recipe (8 servings): ~320 cal · 2g fat · 80g carbs · 4g protein · 71g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 40 calories

What it takes to burn one serving

Brisk walking 8 min·0.5 mi·~950 steps
Walking uphill or incline treadmill 5 min·0.3 mi·~500 steps
Moderate cycling 4 min·0.8 mi
Swimming laps 6 min
Jogging 4 min·0.3 mi·~650 steps
Stair climbing 4 min·~350 steps
Dancing 7 min
Bodyweight circuit training 4 min
Cleaning, errands, or playing with the dog 9 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

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