Vanilla Maple Latte

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Beverage Drinks beverages Origin: Madagascar Vanilla: Extract Easy
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Vanilla Maple Latte in a ceramic mug
This latte balances espresso, steamed milk, and vanilla without turning the drink overly sweet. Best with Madagascar vanilla (rich, creamy, classic); any pure vanilla works.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

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serving

Make it at home

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Instructions

  1. Brew the espresso into a large mug and stir in the maple syrup and vanilla while the coffee is hot. Stir until the maple syrup is fully dispersed before adding the milk.
  2. Steam the milk until it reaches about 150°F to 155°F (65°C to 68°C), creating a fine, glossy foam. The pitcher should feel hot but the milk should not smell cooked.
  3. Pour the steamed milk into the espresso, holding back the foam at first, then spoon or pour the foam over the top. Serve immediately while the milk is silky and the espresso is aromatic.

Tips

  • Vanilla bean paste swaps 1:1 for the extract and adds visible vanilla seeds; for a whole bean, use the seeds of 1 bean in place of 2 teaspoons of extract.
  • Best vanilla for this: Madagascar (rich, creamy, classic), or Mexican (spiced, warm, woodsy). Any pure vanilla works.

Recipe FAQ

How long does it take to make vanilla maple latte?

Plan on 8 minutes of prep. It makes 1 serving.

Can I use a different form of vanilla?

Vanilla bean paste swaps 1:1 for the extract and adds visible vanilla seeds; for a whole bean, use the seeds of 1 bean in place of 2 teaspoons of extract.

This latte balances espresso, steamed milk, and vanilla without turning the drink overly sweet. Best with Madagascar vanilla (rich, creamy, classic); any pure vanilla works.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

293 Calories / serving
9.5g Fat
30.9g Carbs
15.9g Protein
25.0g Sugar

Whole recipe (1 serving): ~293 cal · 10g fat · 31g carbs · 16g protein · 25g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 293 calories

What it takes to burn one serving

  • Brisk walking 55 min·3.2 mi·~6450 steps
  • Walking uphill or incline treadmill 40 min·2.0 mi·~4000 steps
  • Moderate cycling 30 min·6.0 mi
  • Swimming laps 41 min
  • Jogging 29 min·2.4 mi·~4650 steps
  • Stair climbing 27 min·~2450 steps
  • Dancing 48 min
  • Bodyweight circuit training 30 min
  • Cleaning, errands, or playing with the dog 68 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

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