Refreshing pineapple popsicles enhanced with pure vanilla for a smooth, tropical treat. Sweetened naturally and easy to make, perfect for a cooling dessert or snack.
Pineapple Popsicles
Ingredients
Scale to the number of molds you have; most sets hold 6 to 10 pops.
- 2.0 cups (300.0 g)fresh pineapple chunks
- ¼ cup (60.0 ml)filtered water
- 2.0 tbsp (42.0 g)honey
- 1.0 tbsp (15.0 ml)fresh lime juice
- 1.0 tsp (5.0 ml)pure vanilla extract
- pinch of fine sea salt
Make it at home
-
The vanilla
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Instructions
- Place the fresh pineapple chunks, filtered water, honey, fresh lime juice, pure vanilla extract, and a pinch of fine sea salt in a blender.
- Blend on high speed until the mixture is completely smooth and homogenous, about 1 to 2 minutes, scraping down sides as needed.
- Taste and adjust sweetness or acidity, adding more honey or lime juice if desired.
- Pour the pineapple vanilla mixture evenly into 8 popsicle molds, leaving a small gap at the top for expansion.
- Insert sticks and freeze the popsicles until fully solid and firm, about 5 hours or overnight for best results.
- To unmold, briefly run the molds under warm water for a few seconds to loosen the popsicles and remove.
Tips
- Use ripe and fragrant pineapple for the best natural sweetness and flavor.
- Vanilla extract adds a subtle smoothness that balances pineapple's tartness—use at least 1 tsp for full flavor.
Recipe FAQ
How long does it take to make pineapple popsicles?
Plan on 10 minutes of prep, plus 5 hours to freeze. The recipe makes 8 popsicles.
How should I store pineapple popsicles?
Store leftover popsicles in an airtight container or sealed popsicle molds in the freezer for up to 2 weeks.
Can I make pineapple popsicles ahead?
The pineapple vanilla mixture can be made and poured into molds a day ahead before freezing.
Can I use a different form of vanilla?
Yes. This recipe uses 1 tsp pure vanilla extract (5 ml). Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.
Estimated · per serving
Nutrition
Per serving = 1 of 8 servings this recipe makes.
Whole recipe (8 servings): ~304 cal · 1g fat · 78g carbs · 2g protein · 66g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 38 calories
What it takes to burn one serving
- Brisk walking 7 min·0.4 mi·~800 steps
- Walking uphill or incline treadmill 5 min·0.3 mi·~500 steps
- Moderate cycling 4 min·0.8 mi
- Swimming laps 5 min
- Jogging 4 min·0.3 mi·~650 steps
- Stair climbing 4 min·~350 steps
- Dancing 6 min
- Bodyweight circuit training 4 min
- Cleaning, errands, or playing with the dog 9 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
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