Peanut Butter Brownie Milkshake

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Peanut Butter Brownie Milkshake in a glass
A rich peanut butter brownie milkshake blending chocolate ice cream, brownie pieces, and creamy peanut butter, topped with whipped cream and brownie crumbs.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)chocolate ice cream
  • ½ cup (120.0 ml)whole milk
  • ⅓ cup (45.0 g)brownie pieces
  • 2.0 tbsp (32.0 g)creamy peanut butter
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tbsp (7.0 g)brownie crumbs

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups chocolate ice cream.
  2. Add 1/3 cup brownie pieces, 2 tablespoons creamy peanut butter, and 1/2 teaspoon pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream and 1 tablespoon brownie crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use creamy peanut butter for smooth blending. For a thicker shake, freeze brownie pieces before blending.

Recipe FAQ

How long does it take to make peanut butter brownie milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make peanut butter brownie milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A rich peanut butter brownie milkshake blending chocolate ice cream, brownie pieces, and creamy peanut butter, topped with whipped cream and brownie crumbs.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

1078 Calories / serving
62.2g Fat
110.2g Carbs
24.0g Protein
88.9g Sugar

Whole recipe (1 serving): ~1078 cal · 62g fat · 110g carbs · 24g protein · 89g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 1078 calories

What it takes to burn one serving

  • Brisk walking 204 min·11.9 mi·~23850 steps
  • Walking uphill or incline treadmill 146 min·7.3 mi·~14600 steps
  • Moderate cycling 110 min·22.0 mi
  • Swimming laps 151 min
  • Jogging 106 min·8.8 mi·~16950 steps
  • Stair climbing 100 min·~9000 steps
  • Dancing 175 min
  • Bodyweight circuit training 110 min
  • Cleaning, errands, or playing with the dog 250 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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