A creamy and energizing smoothie combining chilled cold brew coffee, frozen banana, and plain Greek yogurt for a balanced breakfast.
Coffee Greek Yogurt Smoothie
Drinks
Drinks beverages
Vanilla: Extract
Easy
A creamy and energizing smoothie combining chilled cold brew coffee, frozen banana, and plain Greek yogurt for a balanced breakfast.
Prep
7 min
Cook
—
Total
7 min
Servings
1
Diet
Gluten free
Ingredients
Adjust yield
servings
Scales by servings. Blend or brew in batches if your blender or pot is small.
- ¾ cup (180.0 ml)chilled cold brew coffee
- 1.0 mediumfrozen banana
- ½ cup (120.0 ml)plain Greek yogurt
- ½ tsp (2.5 ml)pure vanilla extract
- ½ cup (120.0 g)ice cubes
- 1.0pinch fine sea salt
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Reusable Stainless Straws (12) Wide straws that handle thick shakes and smoothies. View on Amazon › (opens in a new tab)
- Worth the upgrade Magic Bullet Personal Blender Blend a single serving and drink from the same cup. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Add chilled cold brew coffee to a high-speed blender.
- Add the frozen banana and plain Greek yogurt.
- Add ice cubes, a pinch of fine sea salt, and vanilla extract.
- Blend on low for 10 seconds, then increase to high and blend for 35–50 seconds until completely smooth.
- Check consistency and blend in 1–2 tablespoons additional liquid if too thick, or a few extra ice cubes or frozen fruit if too thin.
- Pour into a 16-ounce glass and serve immediately.
Tips
- Use ripe frozen banana for natural sweetness and a creamier texture. Substitute Greek yogurt with any plain yogurt for a milder taste.
Recipe FAQ
How long does it take to make coffee greek yogurt smoothie?
Plan on 7 minutes of prep. The recipe makes 1 serving.
Can I make coffee greek yogurt smoothie ahead?
Best fresh. Refrigerate leftovers in a sealed jar for up to 24 hours and shake or re-blend before drinking.
Can I use a different form of vanilla?
Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
205
Calories / serving
2.8g
Fat
32.9g
Carbs
13.2g
Protein
18.9g
Sugar
Whole recipe (1 serving): ~205 cal · 3g fat · 33g carbs · 13g protein · 19g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 205 calories
What it takes to burn one serving
- Brisk walking 39 min·2.3 mi·~4550 steps
- Walking uphill or incline treadmill 28 min·1.4 mi·~2800 steps
- Moderate cycling 21 min·4.2 mi
- Swimming laps 29 min
- Jogging 20 min·1.7 mi·~3200 steps
- Stair climbing 19 min·~1700 steps
- Dancing 33 min
- Bodyweight circuit training 21 min
- Cleaning, errands, or playing with the dog 48 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.
Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment