Blueberry Lemon Pie Milkshake

Jul 31, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Extract Easy

Blueberry Lemon Pie Milkshake in a glass

A creamy milkshake combining vanilla ice cream, frozen blueberries, and fresh lemon juice with a hint of vanilla, topped with whipped cream and graham cracker crumbs for a blueberry lemon pie flavor.

Prep 8 min

Cook —

Total 8 min

Servings 1

Diet —

Ingredients

Adjust yield

servings

2.0 cups (480.0 ml)vanilla ice cream
½ cup (120.0 ml)whole milk
½ cup (75.0 g)frozen blueberries
½ tsp (2.5 ml)pure vanilla extract
1.0 tbsp (15.0 ml)fresh lemon juice
2.0 tbsp (30.0 ml)whipped cream
1.0 tbsp (7.0 g)graham cracker or pie-crust crumbs

Make it at home

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Instructions

Add 1/2 cup whole milk and 2 cups vanilla ice cream to a blender.
Add 1/2 cup frozen blueberries, 1/2 tsp pure vanilla extract, and 1 tbsp fresh lemon juice.
Blend on low for 10 seconds, then on medium-high for 20–30 seconds until thick and smooth. Avoid overblending.
Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp graham cracker or pie-crust crumbs.
Serve immediately with a wide straw and long spoon.

Tips

For a brighter lemon flavor, add a small amount of finely grated lemon zest along with the juice. Use fresh lemon juice for best taste.

Recipe FAQ

How long does it take to make blueberry lemon pie milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make blueberry lemon pie milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake combining vanilla ice cream, frozen blueberries, and fresh lemon juice with a hint of vanilla, topped with whipped cream and graham cracker crumbs for a blueberry lemon pie flavor.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

725 Calories / serving

35.7g Fat

88.2g Carbs

14.6g Protein

72.6g Sugar

Whole recipe (1 serving): ~725 cal · 36g fat · 88g carbs · 15g protein · 73g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 725 calories

What it takes to burn one serving

Brisk walking 137 min·8.0 mi·~16050 steps
Walking uphill or incline treadmill 98 min·4.9 mi·~9800 steps
Moderate cycling 74 min·14.8 mi
Swimming laps 102 min
Jogging 71 min·5.9 mi·~11350 steps
Stair climbing 67 min·~6050 steps
Dancing 118 min
Bodyweight circuit training 74 min
Cleaning, errands, or playing with the dog 168 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

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