Vanilla Donut Milkshake

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Vanilla Donut Milkshake in a glass
A creamy vanilla milkshake blended with donut-inspired flavors using a hint of cinnamon and a touch of powdered sugar to mimic a vanilla donut taste, topped with whipped cream for a breakfast bakery treat.
Prep 5 min
Cook —
Total 5 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • ½ tsp (2.5 ml)pure vanilla extract
  • ¼ tsp (0.5 g)ground cinnamon
  • ½ tsp (2.0 g)powdered sugar
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 1/2 tsp pure vanilla extract, 1/4 tsp ground cinnamon, and 1/2 tsp powdered sugar.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • For a stronger donut flavor, sprinkle a pinch of cinnamon sugar on top of the whipped cream before serving. Use cold ice cream and milk for the best texture.

Recipe FAQ

How long does it take to make vanilla donut milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make vanilla donut milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy vanilla milkshake blended with donut-inspired flavors using a hint of cinnamon and a touch of powdered sugar to mimic a vanilla donut taste, topped with whipped cream for a breakfast bakery treat.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

657 Calories / serving
34.8g Fat
72.8g Carbs
13.5g Protein
64.6g Sugar

Whole recipe (1 serving): ~657 cal · 35g fat · 73g carbs · 14g protein · 65g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 657 calories

What it takes to burn one serving

  • Brisk walking 124 min·7.2 mi·~14500 steps
  • Walking uphill or incline treadmill 89 min·4.5 mi·~8900 steps
  • Moderate cycling 67 min·13.4 mi
  • Swimming laps 92 min
  • Jogging 64 min·5.3 mi·~10250 steps
  • Stair climbing 61 min·~5500 steps
  • Dancing 107 min
  • Bodyweight circuit training 67 min
  • Cleaning, errands, or playing with the dog 153 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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