A creamy milkshake featuring vanilla ice cream and frozen mango, enhanced with pure vanilla extract and topped with whipped cream for a tropical treat.
Tropical Mango Milkshake
Drinks
Drinks beverages
Vanilla: Extract
Easy
A creamy milkshake featuring vanilla ice cream and frozen mango, enhanced with pure vanilla extract and topped with whipped cream for a tropical treat.
Prep
5 min
Cook
—
Total
5 min
Servings
1
Diet
—
Ingredients
Adjust yield
servings
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)vanilla ice cream
- ½ cup (120.0 ml)whole milk
- ½ cup (80.0 g)frozen mango chunks
- ½ tsppure vanilla extract
- 2.0 tbsp (30.0 ml)whipped cream
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
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- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
- Add 1/2 cup frozen mango chunks and 1/2 teaspoon pure vanilla extract.
- Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
- Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream.
- Serve immediately with a wide straw and long spoon.
Tips
- Use frozen mango chunks for a thick texture and fresh flavor. To prepare ahead, blend and freeze in popsicle molds for a mango ice cream treat.
Recipe FAQ
How long does it take to make tropical mango milkshake?
Plan on 5 minutes of prep. The recipe makes 1 serving.
Can I make tropical mango milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
694
Calories / serving
35.1g
Fat
82.4g
Carbs
14.1g
Protein
73.5g
Sugar
Whole recipe (1 serving): ~694 cal · 35g fat · 82g carbs · 14g protein · 74g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 694 calories
What it takes to burn one serving
- Brisk walking 131 min·7.6 mi·~15350 steps
- Walking uphill or incline treadmill 94 min·4.7 mi·~9400 steps
- Moderate cycling 71 min·14.2 mi
- Swimming laps 97 min
- Jogging 68 min·5.7 mi·~10900 steps
- Stair climbing 64 min·~5750 steps
- Dancing 113 min
- Bodyweight circuit training 71 min
- Cleaning, errands, or playing with the dog 161 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.
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