A rich malted milkshake blending vanilla ice cream, malted milk powder, and toasted marshmallow syrup for a creamy, nostalgic treat.
Toasted Marshmallow Malt
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)vanilla ice cream
- 4.0 fl oz (120.0 ml)whole milk
- 2.0 tbsp (16.0 g)malted milk powder
- 1.0 oz (30.0 ml)toasted marshmallow syrup
- ½ tsp (2.5 ml)pure vanilla extract
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Add vanilla ice cream, whole milk, malted milk powder, toasted marshmallow syrup, and vanilla extract to a blender.
- Blend 20–30 seconds until thick and smooth; add 1–2 tbsp milk only if needed to achieve desired consistency.
- Pour into a chilled glass and serve immediately.
Tips
- Use high-quality malted milk powder for better flavor. Toast marshmallow syrup instructions: gently heat marshmallows with a little water and caramelize until golden before mixing syrup.
Recipe FAQ
How long does it take to make toasted marshmallow malt?
Plan on 5 minutes of prep. The recipe makes 1 serving.
Can I make toasted marshmallow malt ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~792 cal · 35g fat · 106g carbs · 15g protein · 88g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 792 calories
What it takes to burn one serving
- Brisk walking 150 min·8.8 mi·~17550 steps
- Walking uphill or incline treadmill 107 min·5.4 mi·~10700 steps
- Moderate cycling 80 min·16.0 mi
- Swimming laps 111 min
- Jogging 78 min·6.5 mi·~12500 steps
- Stair climbing 73 min·~6550 steps
- Dancing 129 min
- Bodyweight circuit training 80 min
- Cleaning, errands, or playing with the dog 184 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.














Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment