Salted Caramel Candy Milkshake

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Salted Caramel Candy Milkshake in a glass
A creamy milkshake featuring vanilla ice cream and caramel sauce with a hint of salt for a balanced sweet and salty flavor, topped with whipped cream and caramel drizzle.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 1 ½ tbsp (22.0 g)caramel sauce
  • ½ tsp (2.5 ml)pure vanilla extract
  • ¼ tsp (1.25 g)fine sea salt
  • 2.0 tbsp (30.0 g)whipped cream
  • 1.0 tsp (5.0 g)caramel drizzle

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Instructions

  1. Add 1/2 cup whole milk and 1/4 tsp fine sea salt to a blender.
  2. Add 2 cups vanilla ice cream, 1 1/2 tbsp caramel sauce, and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tsp caramel drizzle.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Add the sea salt directly with the milk to evenly distribute the salty flavor. For a thicker shake, use less milk or add more ice cream.

Recipe FAQ

How long does it take to make salted caramel candy milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make salted caramel candy milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake featuring vanilla ice cream and caramel sauce with a hint of salt for a balanced sweet and salty flavor, topped with whipped cream and caramel drizzle.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

718 Calories / serving
37.0g Fat
84.1g Carbs
13.7g Protein
73.6g Sugar

Whole recipe (1 serving): ~718 cal · 37g fat · 84g carbs · 14g protein · 74g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 718 calories

What it takes to burn one serving

  • Brisk walking 136 min·7.9 mi·~15900 steps
  • Walking uphill or incline treadmill 97 min·4.9 mi·~9700 steps
  • Moderate cycling 73 min·14.6 mi
  • Swimming laps 101 min
  • Jogging 70 min·5.8 mi·~11200 steps
  • Stair climbing 66 min·~5950 steps
  • Dancing 117 min
  • Bodyweight circuit training 73 min
  • Cleaning, errands, or playing with the dog 167 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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