Peanut Butter Strawberry Milkshake

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Peanut Butter Strawberry Milkshake in a glass
A creamy milkshake blending vanilla ice cream, peanut butter, and fresh strawberries for a balanced sweet and nutty flavor, topped with whipped cream.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet Gluten free

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 2.0 tbsp (32.0 g)creamy peanut butter
  • ½ tsp (2.5 ml)pure vanilla extract
  • ½ cup (75.0 g)fresh strawberries, hulled and sliced
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

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Instructions

  1. Add 1/2 cup whole milk and fresh strawberries to a blender, then add 2 cups vanilla ice cream.
  2. Add 2 tbsp creamy peanut butter and 1/2 tsp pure vanilla extract to the blender.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, until thick and smooth. Avoid overblending to preserve texture.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use fresh, ripe strawberries for best flavor. You can substitute almond milk for whole milk to reduce dairy.

Recipe FAQ

How long does it take to make peanut butter strawberry milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make peanut butter strawberry milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake blending vanilla ice cream, peanut butter, and fresh strawberries for a balanced sweet and nutty flavor, topped with whipped cream.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

860 Calories / serving
51.0g Fat
82.7g Carbs
22.0g Protein
69.2g Sugar

Whole recipe (1 serving): ~860 cal · 51g fat · 83g carbs · 22g protein · 69g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 860 calories

What it takes to burn one serving

  • Brisk walking 163 min·9.5 mi·~19050 steps
  • Walking uphill or incline treadmill 116 min·5.8 mi·~11600 steps
  • Moderate cycling 87 min·17.4 mi
  • Swimming laps 121 min
  • Jogging 84 min·7.0 mi·~13450 steps
  • Stair climbing 79 min·~7100 steps
  • Dancing 140 min
  • Bodyweight circuit training 87 min
  • Cleaning, errands, or playing with the dog 200 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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