Peanut Butter & Jelly Style Milkshake

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Peanut Butter & Jelly Style Milkshake in a glass
A creamy peanut butter milkshake with a fruity twist from grape jelly, blended with vanilla ice cream and whole milk, topped with whipped cream.
Prep 5 min
Cook —
Total 5 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 2.0 tbsp (32.0 g)creamy peanut butter
  • 2.0 tbsp (32.0 g)grape jelly
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 2 tbsp creamy peanut butter, 2 tbsp grape jelly, and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use grape jelly to get the classic peanut butter and jelly flavor. Adding jelly during blending prevents it from separating.

Recipe FAQ

How long does it take to make peanut butter & jelly style milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make peanut butter & jelly style milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy peanut butter milkshake with a fruity twist from grape jelly, blended with vanilla ice cream and whole milk, topped with whipped cream.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

858 Calories / serving
50.8g Fat
82.7g Carbs
21.7g Protein
70.3g Sugar

Whole recipe (1 serving): ~858 cal · 51g fat · 83g carbs · 22g protein · 70g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 858 calories

What it takes to burn one serving

  • Brisk walking 162 min·9.5 mi·~18950 steps
  • Walking uphill or incline treadmill 116 min·5.8 mi·~11600 steps
  • Moderate cycling 87 min·17.4 mi
  • Swimming laps 120 min
  • Jogging 84 min·7.0 mi·~13450 steps
  • Stair climbing 79 min·~7100 steps
  • Dancing 139 min
  • Bodyweight circuit training 87 min
  • Cleaning, errands, or playing with the dog 199 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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