A creamy maple pecan protein shake made with vanilla protein, real maple syrup, toasted pecans, and a touch of pure vanilla. This flavorful shake is perfect for a quick nutritious boost.
Maple Pecan Protein Shake
Ingredients
Scales by servings. Blend in batches if your blender is small.
- 1.0 cup (240.0 ml)milk or unsweetened soy milk
- 1.0 scoopvanilla protein powder (about 20–25 g protein)
- 1.0frozen banana
- ½ cup (120.0 g)ice
- 2.0 tbsp (14.0 g)toasted pecans
- 1.0 tbsp (20.0 ml)pure maple syrup
- 1.0 tsp (5.0 ml)pure vanilla extract
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
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Instructions
- Place the milk, vanilla protein powder, frozen banana, ice, maple syrup, toasted pecans, and pure vanilla extract in a blender.
- Blend on high speed until the mixture is smooth and creamy, about 30-45 seconds.
- Taste and add more maple syrup if you prefer it sweeter, then blend briefly to combine.
- Pour into a tall glass and garnish with a few extra toasted pecans, if desired.
- Serve immediately for the best flavor and texture.
Tips
- Toast the pecans lightly in a dry skillet over medium heat until fragrant to enhance their flavor before blending.
- Use pure vanilla extract or vanilla bean paste to add depth and warmth to the shake’s flavor.
Recipe FAQ
How long does it take to make maple pecan protein shake?
Plan on 5 minutes of prep. The recipe makes 1 large shake.
How should I store maple pecan protein shake?
Best enjoyed fresh. Store any leftovers in a sealed container in the refrigerator for up to 24 hours and shake well before drinking.
Can I make maple pecan protein shake ahead?
Toast pecans in advance and store them in an airtight container to save time.
Can I use a different form of vanilla?
Yes. This recipe uses 1 scoop vanilla protein powder (about 20–25 g protein). Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~495 cal · 17g fat · 58g carbs · 32g protein · 40g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 495 calories
What it takes to burn one serving
- Brisk walking 94 min·5.5 mi·~11000 steps
- Walking uphill or incline treadmill 67 min·3.4 mi·~6700 steps
- Moderate cycling 50 min·10.0 mi
- Swimming laps 69 min
- Jogging 48 min·4.0 mi·~7700 steps
- Stair climbing 46 min·~4150 steps
- Dancing 80 min
- Bodyweight circuit training 50 min
- Cleaning, errands, or playing with the dog 115 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
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