Mango Vanilla Smoothie

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Mango Vanilla Smoothie in a glass
A creamy tropical smoothie combining frozen mango, unsweetened coconut milk, and pure vanilla extract for a balanced, flavorful drink with a hint of sea salt.
Prep 7 min
Cook —
Total 7 min
Servings 1
Diet Dairy free, Gluten free, Vegan

Ingredients

Adjust yield
servings
  • ¾ cup (180.0 ml)unsweetened coconut milk beverage
  • 1.0 cup (165.0 g)frozen mango chunks
  • 1.0 tsp (5.0 ml)pure vanilla extract
  • ½ cup (120.0 g)ice cubes
  • pinch of fine sea salt

Make it at home

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Instructions

  1. Add the unsweetened coconut milk to a high-speed blender.
  2. Add the frozen mango chunks and pure vanilla extract.
  3. Add the ice cubes and a pinch of fine sea salt.
  4. Blend on low for 10 seconds, then increase to high and blend for 35–50 seconds until completely smooth.
  5. Check consistency and adjust if needed: add 1–2 tablespoons additional coconut milk if too thick, or a few extra ice cubes or frozen mango if too thin.
  6. Pour into a 16-ounce glass and serve immediately.

Tips

  • Use frozen mango chunks for a thicker texture and natural sweetness. To make it creamier, substitute part of the coconut milk with plain yogurt if not dairy-free.

Recipe FAQ

How long does it take to make mango vanilla smoothie?

Plan on 7 minutes of prep. The recipe makes 1 serving.

Can I make mango vanilla smoothie ahead?

Best fresh. Refrigerate leftovers in a sealed jar for up to 24 hours and shake or re-blend before drinking.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

Is this drink vegan?

Yes, as written. Check that packaged ingredients such as syrups, sauces and toppings are labeled vegan.

A creamy tropical smoothie combining frozen mango, unsweetened coconut milk, and pure vanilla extract for a balanced, flavorful drink with a hint of sea salt.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

149 Calories / serving
4.4g Fat
27.2g Carbs
1.7g Protein
25.0g Sugar

Whole recipe (1 serving): ~149 cal · 4g fat · 27g carbs · 2g protein · 25g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 149 calories

What it takes to burn one serving

  • Brisk walking 28 min·1.6 mi·~3300 steps
  • Walking uphill or incline treadmill 20 min·1.0 mi·~2000 steps
  • Moderate cycling 15 min·3.0 mi
  • Swimming laps 21 min
  • Jogging 15 min·1.3 mi·~2400 steps
  • Stair climbing 14 min·~1250 steps
  • Dancing 24 min
  • Bodyweight circuit training 15 min
  • Cleaning, errands, or playing with the dog 35 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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