Homestyle Hojicha Latte

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Homestyle Hojicha Latte: Homestyle Hojicha Latte, roasted green tea with milk, served in an appropriate regional glass or…
Roasted green tea with milk. A homestyle take on a drink from Japan, made with easy-to-find ingredients. Makes 2 glasses in about 18 minutes.
Prep 12 min
Cook 6 min
Flavor Hojicha
Serve Hot
Total 18 min
Yield 2 glasses
Diet Gluten free

Ingredients

Adjust yield
glasses
  • 1 ½ tbsp (8.0 g)roasted hojicha green tea
  • 1.0 cup (260.0 ml)filtered water
  • 1.0 cup (240.0 ml)pasteurized whole milk
  • 2.0 tbsp (28.0 g)granulated sugar

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Instructions

  1. Heat water with roasted hojicha green tea to an appropriate brewing temperature (green tea: ~175°F / 80°C; black tea: ~200°F / 93°C), and steep 2–4 minutes.
  2. If using whole spices, briefly simmer spices with the water before adding the tea. Whisk matcha powder instead of leaving it to steep.
  3. Strain loose tea; add milk and sugar and gently warm until steaming (or cool rapidly for a cold version).
  4. Divide into two cups and serve; do not boil green tea aggressively.

Tips

  • Contains a possible caffeine source; exact caffeine per serving varies with products and extraction.
  • Perishables must not sit at room temperature longer than 2 hours, or 1 hour above 90°F (32°C).

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Recipe FAQ

How long does it take to make homestyle hojicha latte?

Plan on 12 minutes of prep and 6 minutes of cooking. The recipe makes 2 glasses.

How should I store homestyle hojicha latte?

Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.

Can I make homestyle hojicha latte ahead?

Best made just before serving. Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.

Roasted green tea with milk. A homestyle take on a drink from Japan, made with easy-to-find ingredients. Makes 2 glasses in about 18 minutes.

Estimated · per serving

Nutrition

Per serving = 1 of 2 servings this recipe makes.

130 Calories / serving
4.1g Fat
19.9g Carbs
4.0g Protein
20.3g Sugar

Whole recipe (2 servings): ~260 cal · 8g fat · 40g carbs · 8g protein · 41g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

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