Hojicha Latte

Aug 18, 2026 · By VanillaGoods

Drinks Drinks beverages Easy

Hojicha Latte in a ceramic mug on an oak kitchen island

A warm hojicha latte made with roasted green tea powder and steamed whole milk, offering a toasty, rich tea flavor with creamy texture.

Prep 5 min

Cook 5 min

Total 10 min

Servings 1

Diet —

Ingredients

Adjust yield

servings

7.0 g (7.0 g)hojicha powder
60.0 ml (60.0 ml)hot water, 175°F (80°C)
8.0 fl oz (240.0 ml)whole milk

Make it at home

The vanilla Madagascar Vanilla Extract, 2 oz Bottle $13.00 · Shop now ›
Must-have COSORI Gooseneck Electric Kettle Set the exact water temperature for tea, matcha and pour-over. View on Amazon › (opens in a new tab)
Makes it easier Zulay Handheld Milk Frother Café-style foam in 15 seconds for under $10. View on Amazon › (opens in a new tab)
Worth the upgrade 16-oz Swing-Top Glass Bottles Airtight bottles for storing (and gifting) homemade syrups and creamers. View on Amazon › (opens in a new tab)

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

Heat the water to about 175°F (80°C).
Whisk the hojicha powder with hot water until smooth and frothy.
Steam the milk to 140–150°F (60–66°C) with fine microfoam.
Pour the steamed milk over the brewed hojicha tea and stir gently before serving.

Tips

Use high-quality hojicha powder for best flavor; substitute oat milk for a dairy-free option.

Recipe FAQ

How long does it take to make hojicha latte?

Plan on 5 minutes of prep and 5 minutes of cooking. The recipe makes 1 serving.

Can I make hojicha latte ahead?

Best fresh. Refrigerate leftovers for up to 2 days and rewarm gently on the stove; don't let it boil.

How do I make hojicha latte dairy-free?

Use oat or almond milk in place of dairy milk, and dairy-free ice cream, yogurt or whipped topping where the recipe calls for them. Check packaged toppings and sauces for milk.

A warm hojicha latte made with roasted green tea powder and steamed whole milk, offering a toasty, rich tea flavor with creamy texture.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

151 Calories / serving

8.2g Fat

11.9g Carbs

7.9g Protein

12.6g Sugar

Whole recipe (1 serving): ~151 cal · 8g fat · 12g carbs · 8g protein · 13g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 151 calories

What it takes to burn one serving

Brisk walking 29 min·1.7 mi·~3400 steps
Walking uphill or incline treadmill 20 min·1.0 mi·~2000 steps
Moderate cycling 15 min·3.0 mi
Swimming laps 21 min
Jogging 15 min·1.3 mi·~2400 steps
Stair climbing 14 min·~1250 steps
Dancing 25 min
Bodyweight circuit training 15 min
Cleaning, errands, or playing with the dog 35 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.