A chilled blended coffee drink with hazelnut syrup, whole milk, and a touch of sugar, topped with whipped cream for a smooth, nutty flavor.
Hazelnut Frappé
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 4.0 fl oz (120.0 ml)chilled strong coffee
- 5.0 fl oz (150.0 ml)whole milk
- 1 ½ cups (360.0 ml)ice
- 1.0 tbsp (12.5 g)granulated sugar
- ¾ fl oz (22.0 ml)hazelnut syrup
- 1.0 oz (28.0 g)whipped cream
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Coffee Syrup Pumps (4) One pump is one serving: café-consistent drinks every time. View on Amazon › (opens in a new tab)
- Worth the upgrade Breville Barista Express Grind, pull and steam: real espresso drinks at home. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Add chilled strong coffee, whole milk, ice, granulated sugar, and hazelnut syrup to a blender.
- Blend on high for 30–45 seconds until smooth and thick.
- Pour into a 16 oz glass, top with whipped cream, and serve immediately.
Tips
- Use freshly brewed coffee cooled down for best flavor. For a dairy-free version, substitute whole milk with almond or oat milk.
Recipe FAQ
How long does it take to make hazelnut frappé?
Plan on 5 minutes of prep. The recipe makes 1 serving.
Can I make hazelnut frappé ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
How do I make hazelnut frappé dairy-free?
Use oat or almond milk in place of dairy milk, and dairy-free ice cream, yogurt or whipped topping where the recipe calls for them. Check packaged toppings and sauces for milk.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~285 cal · 11g fat · 42g carbs · 6g protein · 40g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 285 calories
What it takes to burn one serving
- Brisk walking 54 min·3.2 mi·~6300 steps
- Walking uphill or incline treadmill 39 min·2.0 mi·~3900 steps
- Moderate cycling 29 min·5.8 mi
- Swimming laps 40 min
- Jogging 28 min·2.3 mi·~4500 steps
- Stair climbing 26 min·~2350 steps
- Dancing 46 min
- Bodyweight circuit training 29 min
- Cleaning, errands, or playing with the dog 66 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.














Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment