Espresso Malt Milkshake

Made this? Be the first to rate it
Drinks Drinks beverages Vanilla: Extract Easy
← All Recipes Shop Vanilla
Jump to recipe
Espresso Malt Milkshake in a glass
A creamy milkshake combining chilled espresso, vanilla ice cream, milk, and malted milk powder for a smooth malt flavor, topped with whipped cream.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ⅓ cup (80.0 ml)whole milk
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 shots (60.0 ml)chilled espresso
  • 2.0 tbsp (15.0 g)malted milk powder
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

  1. Add 1/3 cup whole milk and 2 tablespoons malted milk powder to a blender, and blend briefly to combine.
  2. Add 2 cups vanilla ice cream, 2 shots (2 fl oz) chilled espresso, and 1/2 teaspoon pure vanilla extract to the blender.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Add malted milk powder first and blend with milk to fully dissolve before adding ice cream and espresso. Use cold ingredients to keep the shake thick and creamy.

Recipe FAQ

How long does it take to make espresso malt milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make espresso malt milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake combining chilled espresso, vanilla ice cream, milk, and malted milk powder for a smooth malt flavor, topped with whipped cream.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

685 Calories / serving
34.6g Fat
79.5g Carbs
13.7g Protein
68.0g Sugar

Whole recipe (1 serving): ~685 cal · 35g fat · 80g carbs · 14g protein · 68g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 685 calories

What it takes to burn one serving

  • Brisk walking 129 min·7.5 mi·~15100 steps
  • Walking uphill or incline treadmill 93 min·4.7 mi·~9300 steps
  • Moderate cycling 70 min·14.0 mi
  • Swimming laps 96 min
  • Jogging 67 min·5.6 mi·~10700 steps
  • Stair climbing 63 min·~5650 steps
  • Dancing 111 min
  • Bodyweight circuit training 70 min
  • Cleaning, errands, or playing with the dog 159 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

More vanilla recipes

Cherry Cheesecake Milkshake in a glass
Cherry Cheesecake Milkshake
Butterscotch Vanilla Milkshake in a glass
Butterscotch Vanilla Milkshake
Mocha Caramels cut and wrapped in wax paper
Mocha Caramels
Filled doughnut cut open to show mocha custard
Mocha Custard
← All Recipes Shop Vanilla

Recipe Rating

0 comments

No comments yet — be the first to share how this turned out for you.

Leave a comment

Your rating

Comments are reviewed before publishing.