Dairy-Free Mango Smoothie

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Dairy-Free Mango Smoothie in a glass
A simple dairy-free mango smoothie made with unsweetened coconut milk, frozen mango chunks, and a pinch of sea salt for a balanced flavor.
Prep 7 min
Cook —
Total 7 min
Servings 1
Diet Dairy free, Vegan

Ingredients

Adjust yield
servings
  • ¾ cup (180.0 ml)unsweetened coconut milk beverage
  • ½ tsp (2.5 ml)pure vanilla extract
  • 1.0 cup (165.0 g)frozen mango chunks
  • ½ cup (120.0 g)ice cubes
  • pinch of fine sea salt

Make it at home

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Instructions

  1. Add the unsweetened coconut milk and 1/2 teaspoon of pure vanilla extract to a high-speed blender.
  2. Add the frozen mango chunks and ice cubes.
  3. Add a pinch of fine sea salt.
  4. Blend starting on low for 10 seconds, then increase to high and blend for 35–50 seconds until completely smooth.
  5. Check the consistency and blend in 1–2 tablespoons (15–30 ml) of additional coconut milk if too thick, or add a few extra ice cubes or frozen mango chunks if too thin.
  6. Pour into a 16-ounce (475 ml) glass and serve immediately.

Tips

  • Use fully frozen mango chunks for the best cold texture; you can substitute almond or oat milk for coconut milk if preferred.

Recipe FAQ

How long does it take to make dairy-free mango smoothie?

Plan on 7 minutes of prep. The recipe makes 1 serving.

Can I make dairy-free mango smoothie ahead?

Best fresh. Refrigerate leftovers in a sealed jar for up to 24 hours and shake or re-blend before drinking.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

Is this drink vegan?

Yes, as written. Check that packaged ingredients such as syrups, sauces and toppings are labeled vegan.

A simple dairy-free mango smoothie made with unsweetened coconut milk, frozen mango chunks, and a pinch of sea salt for a balanced flavor.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

142 Calories / serving
4.4g Fat
26.9g Carbs
1.7g Protein
24.7g Sugar

Whole recipe (1 serving): ~142 cal · 4g fat · 27g carbs · 2g protein · 25g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 142 calories

What it takes to burn one serving

  • Brisk walking 27 min·1.6 mi·~3150 steps
  • Walking uphill or incline treadmill 19 min·1.0 mi·~1900 steps
  • Moderate cycling 14 min·2.8 mi
  • Swimming laps 20 min
  • Jogging 14 min·1.2 mi·~2250 steps
  • Stair climbing 13 min·~1150 steps
  • Dancing 23 min
  • Bodyweight circuit training 14 min
  • Cleaning, errands, or playing with the dog 33 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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