Cookie Dough Milkshake

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Cookie Dough Milkshake in a glass
This Cookie Dough Milkshake blends vanilla ice cream, milk, and chunks of cookie dough for a thick, creamy treat topped with whipped cream and cookie crumbs.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • ⅓ cup (43.0 g)unbaked edible cookie dough chunks
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tbsp (8.0 g)cookie dough crumbs

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 1/3 cup unbaked edible cookie dough chunks and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp cookie dough crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use unbaked edible cookie dough to ensure food safety and authentic cookie dough flavor. Chill the glass beforehand to keep the milkshake cold longer.

Recipe FAQ

How long does it take to make cookie dough milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make cookie dough milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

This Cookie Dough Milkshake blends vanilla ice cream, milk, and chunks of cookie dough for a thick, creamy treat topped with whipped cream and cookie crumbs.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

892 Calories / serving
46.0g Fat
104.2g Carbs
16.0g Protein
80.5g Sugar

Whole recipe (1 serving): ~892 cal · 46g fat · 104g carbs · 16g protein · 81g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 892 calories

What it takes to burn one serving

  • Brisk walking 169 min·9.9 mi·~19750 steps
  • Walking uphill or incline treadmill 121 min·6.1 mi·~12100 steps
  • Moderate cycling 91 min·18.2 mi
  • Swimming laps 125 min
  • Jogging 87 min·7.3 mi·~13900 steps
  • Stair climbing 82 min·~7400 steps
  • Dancing 145 min
  • Bodyweight circuit training 91 min
  • Cleaning, errands, or playing with the dog 207 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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