Coffee Milk

Sep 2, 2026 · By VanillaGoods

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A refreshing iced coffee drink combining strong chilled coffee with cold whole milk and ice for a smooth, creamy taste.

Prep 5 min

Cook —

Total 5 min

Servings 1

Diet Gluten free

Ingredients

Adjust yield

servings

8.0 fl oz (240.0 ml)strong chilled coffee
6.0 fl oz (180.0 ml)whole milk
1.0 cup (240.0 ml)ice

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Instructions

Prepare and chill the coffee if needed.
Fill a glass with ice.
Pour the whole milk over the ice.
Add the chilled strong coffee.
Stir thoroughly and serve immediately.

Tips

Use freshly brewed coffee chilled overnight for the best flavor. Substitute whole milk with oat or almond milk for a dairy-free option.

Recipe FAQ

How long does it take to make coffee milk?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make coffee milk ahead?

Best fresh. Refrigerate leftovers, covered, for up to 2 days; add fresh ice just before serving.

A refreshing iced coffee drink combining strong chilled coffee with cold whole milk and ice for a smooth, creamy taste.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

118 Calories / serving

6.1g Fat

9.6g Carbs

6.2g Protein

9.5g Sugar

Whole recipe (1 serving): ~118 cal · 6g fat · 10g carbs · 6g protein · 10g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 118 calories

What it takes to burn one serving

Brisk walking 22 min·1.3 mi·~2550 steps
Walking uphill or incline treadmill 16 min·0.8 mi·~1600 steps
Moderate cycling 12 min·2.4 mi
Swimming laps 17 min
Jogging 12 min·1.0 mi·~1900 steps
Stair climbing 11 min·~1000 steps
Dancing 19 min
Bodyweight circuit training 12 min
Cleaning, errands, or playing with the dog 27 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.