A refreshing iced latte made with freshly brewed espresso, pure maple syrup, and chilled whole milk served over ice.
Iced Maple Latte
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 18.0 g (18.0 g)finely ground espresso
- 36.0 g (36.0 g)espresso yield
- ½ fl oz (15.0 ml)pure maple syrup
- 6.0 fl oz (180.0 ml)whole milk
- 1.0 cup (240.0 ml)ice
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Takeya Cold Brew Coffee Maker Smooth, low-acid cold brew concentrate in your fridge. View on Amazon › (opens in a new tab)
- Makes it easier Coffee Syrup Pumps (4) One pump is one serving: café-consistent drinks every time. View on Amazon › (opens in a new tab)
- Worth the upgrade Breville Barista Express Grind, pull and steam: real espresso drinks at home. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Extract espresso and stir in pure maple syrup while the espresso is hot.
- Fill a 16 oz glass with ice.
- Add cold whole milk to the glass.
- Pour the maple syrup espresso over the milk and ice; stir gently and serve.
Tips
- Use cold whole milk for a creamier texture or substitute with oat milk for a dairy-free option.
Recipe FAQ
How long does it take to make iced maple latte?
Plan on 5 minutes of prep. The recipe makes 1 serving.
Can I make iced maple latte ahead?
Best fresh. Refrigerate leftovers, covered, for up to 2 days; add fresh ice just before serving.
How do I make iced maple latte dairy-free?
Use oat or almond milk in place of dairy milk, and dairy-free ice cream, yogurt or whipped topping where the recipe calls for them. Check packaged toppings and sauces for milk.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~173 cal · 6g fat · 25g carbs · 6g protein · 25g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 173 calories
What it takes to burn one serving
- Brisk walking 33 min·1.9 mi·~3850 steps
- Walking uphill or incline treadmill 23 min·1.2 mi·~2300 steps
- Moderate cycling 18 min·3.6 mi
- Swimming laps 24 min
- Jogging 17 min·1.4 mi·~2700 steps
- Stair climbing 16 min·~1450 steps
- Dancing 28 min
- Bodyweight circuit training 18 min
- Cleaning, errands, or playing with the dog 40 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.














Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment