A rich chocolate milkshake with a tart twist from real pomegranate juice and seeds, blended smooth and topped with whipped cream and chocolate shavings.
Chocolate Pomegranate Milkshake
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)chocolate ice cream
- ½ cup (120.0 ml)whole milk
- 1.0 tbsp (15.0 ml)chocolate syrup
- ½ tsp (2.5 ml)pure vanilla extract
- 3.0 tbsp (45.0 ml)pomegranate juice
- 2.0 tbsp (20.0 g)pomegranate seeds
- 2.0 tbsp (30.0 ml)whipped cream
- 1.0 tsp (5.0 g)chocolate shavings
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Hamilton Beach Retro Milkshake Maker The diner-style spindle mixer for thick, frothy shakes. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Add 1/2 cup whole milk and 3 tablespoons pomegranate juice to a blender, followed by 2 cups chocolate ice cream.
- Add 1 tablespoon chocolate syrup and 1/2 teaspoon pure vanilla extract.
- Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
- Gently fold in 2 tablespoons pomegranate seeds for a fresh texture.
- Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream and 1 teaspoon chocolate shavings.
- Serve immediately with a wide straw and long spoon.
Tips
- Use fresh pomegranate seeds for texture. If fresh seeds are unavailable, use frozen and thaw before adding. For a stronger tartness, increase pomegranate juice by a tablespoon.
Recipe FAQ
How long does it take to make chocolate pomegranate milkshake?
Plan on 8 minutes of prep. The recipe makes 1 serving.
Can I make chocolate pomegranate milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~748 cal · 36g fat · 94g carbs · 15g protein · 80g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 748 calories
What it takes to burn one serving
- Brisk walking 141 min·8.2 mi·~16500 steps
- Walking uphill or incline treadmill 101 min·5.1 mi·~10100 steps
- Moderate cycling 76 min·15.2 mi
- Swimming laps 105 min
- Jogging 73 min·6.1 mi·~11700 steps
- Stair climbing 69 min·~6200 steps
- Dancing 122 min
- Bodyweight circuit training 76 min
- Cleaning, errands, or playing with the dog 174 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.














Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment