Molasses Cookie Milkshake

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Molasses Cookie Milkshake in a glass
A thick and creamy milkshake blending vanilla ice cream with real molasses cookie pieces and a touch of molasses syrup for authentic molasses flavor, topped with whipped cream and cookie crumbs.
Prep 5 min
Cook —
Total 5 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • ⅓ cup (40.0 g)crushed molasses cookies
  • ½ tsp (2.5 ml)pure vanilla extract
  • 1.0 tbsp (15.0 ml)molasses syrup
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tbsp (10.0 g)crushed molasses cookie crumbs

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 1/3 cup crushed molasses cookies, 1/2 tsp pure vanilla extract, and 1 tbsp molasses syrup.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp crushed molasses cookie crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use fresh molasses cookies for the best flavor. If molasses cookies are unavailable, add a bit more molasses syrup and a pinch of ground ginger to crushed shortbread cookies to mimic the taste.

Recipe FAQ

How long does it take to make molasses cookie milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make molasses cookie milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A thick and creamy milkshake blending vanilla ice cream with real molasses cookie pieces and a touch of molasses syrup for authentic molasses flavor, topped with whipped cream and cookie crumbs.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

949 Calories / serving
45.8g Fat
119.5g Carbs
15.9g Protein
96.1g Sugar

Whole recipe (1 serving): ~949 cal · 46g fat · 120g carbs · 16g protein · 96g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 949 calories

What it takes to burn one serving

  • Brisk walking 179 min·10.4 mi·~20950 steps
  • Walking uphill or incline treadmill 129 min·6.5 mi·~12900 steps
  • Moderate cycling 96 min·19.2 mi
  • Swimming laps 133 min
  • Jogging 93 min·7.8 mi·~14900 steps
  • Stair climbing 88 min·~7900 steps
  • Dancing 154 min
  • Bodyweight circuit training 96 min
  • Cleaning, errands, or playing with the dog 220 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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