Chocolate Ganache Dip

Made this? Be the first to rate it
Dessert Sweet dips Origin: Ugandan Vanilla: Extract Easy
← All Recipes Shop Vanilla
Jump to recipe
Bowl of chocolate ganache dip with brioche, pretzels and fruit
A scoopable chocolate ganache dip for dipping sweet breads, pretzels, and fruit. Best with Ugandan vanilla (bold, chocolatey, smoky); any pure vanilla works. Makes about 1 1/2 cups (8 servings).
Prep 10 min
Cook 5 min
Total 15 min
Servings 8
Diet —

Ingredients

Adjust yield
servings

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

  1. Heat the cream until it just simmers, pour it over the chocolate, and let stand for 3 minutes.
  2. Add the vanilla and salt and stir until smooth and glossy.
  3. Serve warm with brioche cubes, strawberries, or marshmallows. Rewarm in 15-second microwave bursts as it thickens.

Tips

  • Vanilla swap: use vanilla bean paste 1:1 in place of the extract for visible specks, or the seeds of 1 vanilla bean for each tablespoon of extract.
  • Best vanilla for this: Ugandan (bold, chocolatey, smoky), or Mexican (spiced, warm, woodsy). Any pure vanilla works.
  • Storage: Refrigerate for up to 1 week; rewarm gently.

Recipe FAQ

How long does it take to make chocolate ganache dip?

Plan on 10 minutes of prep and 5 minutes of cooking. It makes about 1 1/2 cups (8 servings).

How should I store chocolate ganache dip?

Refrigerate for up to 1 week; rewarm gently.

Can I use a different form of vanilla?

use vanilla bean paste 1:1 in place of the extract for visible specks, or the seeds of 1 vanilla bean for each tablespoon of extract.

A scoopable chocolate ganache dip for dipping sweet breads, pretzels, and fruit. Best with Ugandan vanilla (bold, chocolatey, smoky); any pure vanilla works. Makes about 1 1/2 cups (8 servings).

Estimated · per serving

Nutrition

Per serving = 1 of 8 servings this recipe makes.

193 Calories / serving
14.6g Fat
13.7g Carbs
1.6g Protein
10.9g Sugar

Whole recipe (8 servings): ~1544 cal · 117g fat · 110g carbs · 13g protein · 87g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 193 calories

What it takes to burn one serving

  • Brisk walking 36 min·2.1 mi·~4200 steps
  • Walking uphill or incline treadmill 26 min·1.3 mi·~2600 steps
  • Moderate cycling 20 min·4.0 mi
  • Swimming laps 27 min
  • Jogging 19 min·1.6 mi·~3050 steps
  • Stair climbing 18 min·~1600 steps
  • Dancing 31 min
  • Bodyweight circuit training 20 min
  • Cleaning, errands, or playing with the dog 45 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

More vanilla recipes

Bowl of cookie dough dip with brioche, pretzels and fruit
Cookie Dough Dip
Bowl of lemon curd cream dip with brioche, pretzels and fruit
Lemon Curd Cream Dip
Chocolate Peanut Brittle Milkshake in a glass
Chocolate Peanut Brittle Milkshake
Slice of pie with chocolate curls
Chocolate Curls
← All Recipes Shop Vanilla

Recipe Rating

0 comments

No comments yet — be the first to share how this turned out for you.

Leave a comment

Your rating

Comments are reviewed before publishing.