Chocolate Espresso Milkshake

Jun 29, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Extract Easy

A rich and creamy chocolate milkshake enhanced with chilled espresso for a smooth coffee flavor and topped with whipped cream and chocolate shavings.

Prep 8 min

Cook —

Total 8 min

Servings 1

Diet —

Ingredients

Adjust yield

servings

2.0 cups (480.0 ml)chocolate ice cream
⅓ cup (79.0 ml)whole milk
1.0 tbsp (15.0 ml)chocolate syrup
½ tsp (2.5 ml)pure vanilla extract
2.0 shots (60.0 ml)chilled espresso
2.0 tbsp (30.0 ml)whipped cream
1.0 tsp (5.0 g)chocolate shavings

Make it at home

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Instructions

Add 1/3 cup (79 ml) whole milk to a blender, followed by 2 cups (480 ml) chocolate ice cream.
Add 1 tbsp (15 ml) chocolate syrup, 1/2 tsp pure vanilla extract, and 2 shots (60 ml) chilled espresso.
Blend on low for 10 seconds, then on medium-high for 20 to 30 seconds, just until thick and smooth. Avoid overblending.
Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
Pour into a chilled 16-ounce glass and top with 2 tbsp (30 ml) whipped cream and 1 tsp (5 g) chocolate shavings.
Serve immediately with a wide straw and long spoon.

Tips

Use chilled espresso for best flavor and texture. To make a dairy-free version, substitute the whole milk and ice cream with plant-based alternatives.

Recipe FAQ

How long does it take to make chocolate espresso milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make chocolate espresso milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A rich and creamy chocolate milkshake enhanced with chilled espresso for a smooth coffee flavor and topped with whipped cream and chocolate shavings.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

668 Calories / serving

33.5g Fat

79.2g Carbs

12.5g Protein

68.7g Sugar

Whole recipe (1 serving): ~668 cal · 34g fat · 79g carbs · 13g protein · 69g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 668 calories

What it takes to burn one serving

Brisk walking 126 min·7.4 mi·~14750 steps
Walking uphill or incline treadmill 90 min·4.5 mi·~9000 steps
Moderate cycling 68 min·13.6 mi
Swimming laps 94 min
Jogging 65 min·5.4 mi·~10400 steps
Stair climbing 62 min·~5600 steps
Dancing 109 min
Bodyweight circuit training 68 min
Cleaning, errands, or playing with the dog 155 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

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