Double Chocolate Smoothie

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Double Chocolate Smoothie in a glass
A rich and creamy smoothie with a double dose of chocolate from cocoa powder and chocolate almond butter, balanced by banana and sweetened lightly with honey.
Prep 7 min
Cook —
Total 7 min
Servings 1
Diet Gluten free

Ingredients

Adjust yield
servings
  • ¾ cup (180.0 ml)milk
  • 1.0 mediumfrozen banana
  • 1.0 tbsp (7.0 g)unsweetened cocoa powder
  • 1.0 tbsp (16.0 g)chocolate almond butter
  • 1.0 tbsp (21.0 g)honey or maple syrup
  • ½ tsp (2.5 ml)pure vanilla extract
  • ½ cup (120.0 g)ice cubes
  • fine sea salt, a small pinch

Make it at home

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Instructions

  1. Add the milk to a high-speed blender.
  2. Add the frozen banana, unsweetened cocoa powder, chocolate almond butter, honey or maple syrup, vanilla extract, and fine sea salt.
  3. Add the ice cubes.
  4. Blend on low for 10 seconds, then increase to high and blend for 35–50 seconds, until completely smooth and creamy.
  5. Check consistency. If too thick, blend in 1–2 tablespoons additional milk; if too thin, add a few more ice cubes or frozen banana slices and blend again.
  6. Pour into a 16-ounce glass and serve immediately.

Tips

  • If you cannot find chocolate almond butter, use regular almond butter and add an extra 1 tsp of cocoa powder. For a creamier texture, substitute milk with almond milk or oat milk.

Recipe FAQ

How long does it take to make double chocolate smoothie?

Plan on 7 minutes of prep. The recipe makes 1 serving.

Can I make double chocolate smoothie ahead?

Best fresh. Refrigerate leftovers in a sealed jar for up to 24 hours and shake or re-blend before drinking.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A rich and creamy smoothie with a double dose of chocolate from cocoa powder and chocolate almond butter, balanced by banana and sweetened lightly with honey.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

310 Calories / serving
7.5g Fat
58.5g Carbs
8.6g Protein
42.1g Sugar

Whole recipe (1 serving): ~310 cal · 8g fat · 59g carbs · 9g protein · 42g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 310 calories

What it takes to burn one serving

  • Brisk walking 59 min·3.4 mi·~6900 steps
  • Walking uphill or incline treadmill 42 min·2.1 mi·~4200 steps
  • Moderate cycling 31 min·6.2 mi
  • Swimming laps 43 min
  • Jogging 30 min·2.5 mi·~4800 steps
  • Stair climbing 29 min·~2600 steps
  • Dancing 50 min
  • Bodyweight circuit training 31 min
  • Cleaning, errands, or playing with the dog 72 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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