Brown Sugar Syrup

Sep 27, 2026 · By VanillaGoods

Pantry Sauces syrups glazes Vanilla: Extract Easy

A small glass bottle of brown sugar syrup with a pour spout, beside an iced latte sweetened with it

This rich brown sugar syrup is infused with pure vanilla for a deep, sweet flavor perfect for coffee, cocktails, or desserts.

Prep 5 min

Cook 10 min

Total 15 min

Servings 12

Diet —

Ingredients

Adjust yield

servings

1.0 cup (200.0 g)dark brown sugar
1.0 cup (240.0 ml)water
1.0 tsp (5.0 ml)pure vanilla extract

Make it at home

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Instructions

Combine the dark brown sugar and water in a small saucepan over medium heat.
Stir gently until the sugar dissolves completely and the mixture comes to a gentle simmer.
Reduce the heat to low and simmer for about 5 minutes, stirring occasionally, to slightly thicken the syrup.
Remove the saucepan from heat and stir in the pure vanilla extract.
Let the syrup cool to room temperature, then transfer it to a clean bottle or jar.
Use the syrup immediately or refrigerate. Shake well before each use.

Tips

For deeper flavor, toast the brown sugar lightly in the saucepan before adding water.
Use a whole vanilla bean split and scraped instead of extract for an extra intense vanilla aroma; simmer it with the syrup and remove before storing.

Recipe FAQ

How long does it take to make brown sugar syrup?

Plan on 5 minutes of prep and 10 minutes of cooking. The recipe makes about 1 1/2 cups (12 servings).

How should I store brown sugar syrup?

Store refrigerated in an airtight container for up to 2 weeks. Warm gently before use if the syrup crystallizes.

Can I make brown sugar syrup ahead?

Prepare up to one week in advance and keep refrigerated.

Can I use a different form of vanilla?

Yes. This recipe uses 1 tsp pure vanilla extract (5 ml). Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.

This rich brown sugar syrup is infused with pure vanilla for a deep, sweet flavor perfect for coffee, cocktails, or desserts.

Estimated · per serving

Nutrition

Per serving = 1 of 12 servings this recipe makes.

64 Calories / serving

0.0g Fat

16.4g Carbs

0.0g Protein

16.2g Sugar

Whole recipe (12 servings): ~768 cal · 0g fat · 197g carbs · 0g protein · 194g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 64 calories

What it takes to burn one serving

Brisk walking 12 min·0.7 mi·~1400 steps
Walking uphill or incline treadmill 9 min·0.5 mi·~900 steps
Moderate cycling 7 min·1.4 mi
Swimming laps 9 min
Jogging 6 min·0.5 mi·~950 steps
Stair climbing 6 min·~550 steps
Dancing 10 min
Bodyweight circuit training 7 min
Cleaning, errands, or playing with the dog 15 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

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