Apple Caramel Pie Milkshake

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Apple Caramel Pie Milkshake in a glass
This apple caramel pie milkshake blends vanilla ice cream with whole milk, chilled cinnamon apples, and caramel sauce for a creamy, spiced dessert drink topped with whipped cream and graham cracker crumbs.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 1 ½ tbsp (22.0 g)caramel sauce
  • ½ cup (120.0 g)cooked cinnamon apples, chilled
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tbsp (7.0 g)graham cracker or pie-crust crumbs

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 1 1/2 tbsp caramel sauce, 1/2 cup cooked cinnamon apples (chilled), and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp graham cracker or pie-crust crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use slightly warmed cooked apples instead of chilled if preferred; cool slightly before blending to maintain thickness. Substitute almond milk for a lighter shake, but note the flavor change.

Recipe FAQ

How long does it take to make apple caramel pie milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make apple caramel pie milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

This apple caramel pie milkshake blends vanilla ice cream with whole milk, chilled cinnamon apples, and caramel sauce for a creamy, spiced dessert drink topped with whipped cream and graham cracker crumbs.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

810 Calories / serving
37.9g Fat
106.3g Carbs
14.5g Protein
87.7g Sugar

Whole recipe (1 serving): ~810 cal · 38g fat · 106g carbs · 15g protein · 88g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 810 calories

What it takes to burn one serving

  • Brisk walking 153 min·8.9 mi·~17900 steps
  • Walking uphill or incline treadmill 110 min·5.5 mi·~11000 steps
  • Moderate cycling 82 min·16.4 mi
  • Swimming laps 114 min
  • Jogging 79 min·6.6 mi·~12650 steps
  • Stair climbing 75 min·~6750 steps
  • Dancing 132 min
  • Bodyweight circuit training 82 min
  • Cleaning, errands, or playing with the dog 188 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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