VanillaGoods Baking Academy · Free course
Home Barista Basics
Better coffee and tea at home: brewing ratios, espresso basics, steamed milk and a homemade vanilla syrup.
Share
What you'll learn
- Dial in a brew ratio
- Steam milk for lattes
- Make a vanilla syrup and vanilla latte
Lessons
Tools for this course
The equipment that makes this easier. VanillaGoods vanilla is always our own; these tools are from Amazon.
- HARIO V60 Ceramic Pour-Over DripperClean, bright pour-over coffee, one cup at a time.View on Amazon › (opens in a new tab)
- COSORI Gooseneck Electric KettleSet the exact water temperature for tea, matcha and pour-over.View on Amazon › (opens in a new tab)
- Maestri House Coffee Scale with Timer0.1 g precision and a timer for repeatable brews.View on Amazon › (opens in a new tab)
- Breville Smart Grinder ProEven, adjustable grind from espresso to French press.View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit what you're learning.
Video lessons by The Coffee Chronicler, Feind coffee, Joshua Weissman, RealChrisBaca, Hanbit Cho, embedded from YouTube. Notes, sequencing and product picks by VanillaGoods.





