VanillaGoods
Single-Origin Coffee Sampler
Which grind should I pick?
- Pour-over & dripMedium
- French press & cold brewCoarse
- Espresso & moka potFine
- Not sure, or grinding at homeWhole bean (stays fresh longest)
Available for this coffee: Standard
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- Origin
- Multi-origin
- Grown in
- Brazil (Parana, Sao Paulo), Colombia (Medellin, Antioquia), Costa Rica (Alajuela), Ethiopia (Sidama Zone), Honduras (Marcala, La Paz), Tanzania (Mbeya Region)
- Process
- Brazil: Pulped natural, sun-dried; Colombia: Fully washed, solar dried; Costa Rica: Eco-pulped, sun-dried; Ethiopia: Full natural, hand sorted, dried on raised beds; Honduras: Fully washed, sun dried; Tanzania: Fully washed, dried on raised beds
- Caffeine
- Caffeinated
Tasting notes
- Cocoa
- Dried orange
- Honey
- Milk chocolate
- Caramel
- Caramel
- Floral
- Strawberry
Great for
- Pour-over
- French press
- Espresso
Pairs with real vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00
Taste your way around the Bean Belt, then find the vanilla that suits your favorite.
Save 15% on the vanilla when you buy them together.
Discover six distinctive single-origin coffees in perfectly portioned packs
Explore six distinct single-origin coffees in our sampler, each showcasing unique flavors from renowned Bean Belt regions. From Brazil to Tanzania, this set lets you experience a variety of processes, altitudes, and profiles in manageable 2oz packs.
In the cup: The sampler offers an elegant range: Brazil's smooth cocoa notes, Colombia's fruity dried orange and berry, Costa Rica's sweet apple and honey, Ethiopia's milk chocolate and caramel, Honduras' caramel and spice, and Tanzania's floral jasmine and strawberry. Each cup highlights the terroir and cultivation style of its origin.
Pairs with real vanilla: This sampler pairs beautifully with our Madagascar Bourbon vanilla, whose creamy, rich, and sweet profile complements the diverse coffee notes. Whether it's the cocoa from Brazil or the floral hints from Tanzania, the classic vanilla rounds out each tasting experience. Shop Madagascar Vanilla Extract, 2 oz Bottle ›
Perfect for: Ideal for exploring diverse coffee flavors through pour-over, French press, or espresso
Try this: Enhance any brew by adding 1/4 to 1/2 teaspoon of pure vanilla extract or steep a split vanilla bean with your coffee See every coffee recipe ›
A taste journey in every cup
COFFEE SPECIFICATIONS
What's in this bag.
Multi-origin · Cocoa, Dried orange, Honey, Milk chocolate, Caramel, Caramel, Floral, Strawberry
Single-origin sampler
Single-Origin Coffee Sampler
Six 2 oz single origins spanning Latin America and East Africa — a tasting flight of process and terroir.
| Brazil Santos | Paraná & São Paulo · pulped natural |
|---|---|
| Colombia | Medellín, Antioquia · washed |
| Costa Rica | Alajuela · eco-pulped |
| Ethiopia | Sidama · natural |
| Honduras | Marcala, La Paz · washed |
| Tanzania | Mbeya · washed |
| Format | Six 2 oz packs |
| Brew water temp | 197–205°F (92–96°C), SCA standard |
Origin, variety, altitude and process are supplier-listed; harvest seasons, caffeine and brew figures are standard industry reference ranges (SCA/ASU origin maps, Mayo Clinic, Swiss Water). Actual values vary by lot, roast and brew.
