A creamy milkshake blending vanilla ice cream with melted white chocolate and peppermint extract, topped with whipped cream and white chocolate shavings.
White Chocolate Peppermint Milkshake
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)vanilla ice cream
- ½ cup (120.0 ml)whole milk
- 2.0 oz (57.0 g)white chocolate, melted
- ½ tsp (2.5 ml)pure vanilla extract
- ⅛ tsppeppermint extract
- 2.0 tbsp (30.0 ml)whipped cream
- 1.0 tsp (5.0 g)white chocolate shavings
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Melt the white chocolate gently in a microwave or double boiler until smooth.
- Add 1/2 cup whole milk to a blender, then add 2 cups vanilla ice cream and the melted white chocolate.
- Add 1/8 tsp peppermint extract and 1/2 tsp pure vanilla extract.
- Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
- Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tsp white chocolate shavings.
- Serve immediately with a wide straw and long spoon.
Tips
- Melt white chocolate gently to prevent burning, and use white chocolate shavings for a consistent white chocolate flavor and attractive garnish.
Recipe FAQ
How long does it take to make white chocolate peppermint milkshake?
Plan on 8 minutes of prep. The recipe makes 1 serving.
Can I make white chocolate peppermint milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~674 cal · 35g fat · 77g carbs · 13g protein · 69g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 674 calories
What it takes to burn one serving
- Brisk walking 127 min·7.4 mi·~14850 steps
- Walking uphill or incline treadmill 91 min·4.6 mi·~9100 steps
- Moderate cycling 68 min·13.6 mi
- Swimming laps 94 min
- Jogging 66 min·5.5 mi·~10550 steps
- Stair climbing 62 min·~5600 steps
- Dancing 110 min
- Bodyweight circuit training 68 min
- Cleaning, errands, or playing with the dog 157 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.














Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment