Peach Cheesecake Milkshake

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Peach Cheesecake Milkshake in a glass
A creamy peach cheesecake milkshake blending vanilla ice cream, fresh peaches, and cream cheese with vanilla and a graham cracker crumb topping.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 2.0 tbsp (30.0 g)cream cheese
  • ½ tsppure vanilla extract
  • ¼ cup (40.0 g)fresh peach, diced
  • 2.0 tbspwhipped cream
  • 1.0 tbsp (7.0 g)graham cracker crumbs

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Instructions

  1. Add 1/2 cup whole milk and 1/4 cup diced fresh peach to a blender, followed by 2 cups vanilla ice cream.
  2. Add 2 tbsp cream cheese and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp graham cracker crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use ripe, fresh peaches for a natural peach flavor; frozen peaches work too but blend slightly longer for smoothness.

Recipe FAQ

How long does it take to make peach cheesecake milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make peach cheesecake milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy peach cheesecake milkshake blending vanilla ice cream, fresh peaches, and cream cheese with vanilla and a graham cracker crumb topping.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

794 Calories / serving
45.8g Fat
81.3g Carbs
16.1g Protein
69.0g Sugar

Whole recipe (1 serving): ~794 cal · 46g fat · 81g carbs · 16g protein · 69g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 794 calories

What it takes to burn one serving

  • Brisk walking 150 min·8.8 mi·~17550 steps
  • Walking uphill or incline treadmill 108 min·5.4 mi·~10800 steps
  • Moderate cycling 81 min·16.2 mi
  • Swimming laps 111 min
  • Jogging 78 min·6.5 mi·~12500 steps
  • Stair climbing 73 min·~6550 steps
  • Dancing 129 min
  • Bodyweight circuit training 81 min
  • Cleaning, errands, or playing with the dog 184 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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