A warm, comforting steamer made with toasted marshmallow syrup and steamed whole milk, perfect for a cozy drink without caffeine.
Toasted Marshmallow Steamer
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 10.0 fl oz (295.0 ml)whole milk
- ¾ fl oz (22.0 ml)toasted marshmallow syrup
Make it at home
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Instructions
- Add toasted marshmallow syrup to a 12 oz mug.
- Steam whole milk to 140–1506F (606666C) with light foam.
- Pour steamed milk over syrup, stir once gently, and serve immediately.
Tips
- Use whole milk for a richer texture, or substitute with oat milk for a dairy-free option. Warm the mug before pouring to keep the drink hotter longer.
Recipe FAQ
How long does it take to make toasted marshmallow steamer?
Plan on 3 minutes of prep and 3 minutes of cooking. The recipe makes 1 serving.
Can I make toasted marshmallow steamer ahead?
Best fresh. Refrigerate leftovers for up to 2 days and rewarm gently on the stove; don't let it boil.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~257 cal · 10g fat · 33g carbs · 10g protein · 29g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 257 calories
What it takes to burn one serving
- Brisk walking 49 min·2.9 mi·~5750 steps
- Walking uphill or incline treadmill 35 min·1.8 mi·~3500 steps
- Moderate cycling 26 min·5.2 mi
- Swimming laps 36 min
- Jogging 25 min·2.1 mi·~4000 steps
- Stair climbing 24 min·~2150 steps
- Dancing 42 min
- Bodyweight circuit training 26 min
- Cleaning, errands, or playing with the dog 60 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.














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