Salted Fudge Milkshake

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Salted Fudge Milkshake in a glass
A rich chocolate milkshake enhanced with salted fudge flavor and topped with whipped cream. This shake combines chocolate ice cream, milk, pure vanilla, and a touch of sea salt for a balanced sweet and salty taste.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet Gluten free

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)chocolate ice cream
  • ½ cup (120.0 ml)whole milk
  • ½ tsp (2.5 ml)pure vanilla extract
  • ¼ tsp (1.25 g)fine sea salt
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups chocolate ice cream.
  2. Add 1/2 tsp pure vanilla extract and 1/4 tsp fine sea salt.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • If you prefer a stronger salted fudge flavor, add a drizzle of caramel sauce and a sprinkle of sea salt on top. Use full-fat milk for a richer texture.

Recipe FAQ

How long does it take to make salted fudge milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make salted fudge milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A rich chocolate milkshake enhanced with salted fudge flavor and topped with whipped cream. This shake combines chocolate ice cream, milk, pure vanilla, and a touch of sea salt for a balanced sweet and salty taste.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

647 Calories / serving
34.8g Fat
70.5g Carbs
13.4g Protein
62.6g Sugar

Whole recipe (1 serving): ~647 cal · 35g fat · 71g carbs · 13g protein · 63g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 647 calories

What it takes to burn one serving

  • Brisk walking 122 min·7.1 mi·~14250 steps
  • Walking uphill or incline treadmill 88 min·4.4 mi·~8800 steps
  • Moderate cycling 66 min·13.2 mi
  • Swimming laps 91 min
  • Jogging 63 min·5.3 mi·~10100 steps
  • Stair climbing 60 min·~5400 steps
  • Dancing 105 min
  • Bodyweight circuit training 66 min
  • Cleaning, errands, or playing with the dog 150 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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