Raspberry Peach Frozen Yogurt Slush

Made this? Be the first to rate it
Drinks Drinks beverages Easy
← All Recipes Shop Vanilla
Jump to recipe
Raspberry Peach Frozen Yogurt Slush: Raspberry Peach Frozen Yogurt Slush: a glass of icy frozen yogurt slush with a…
Raspberry Peach Frozen Yogurt Slush: an icy frozen yogurt slush. Serve it frozen. Makes 2 glasses in about 10 minutes.
Prep 10 min
Flavor Raspberry
Serve Blended
Total 10 min
Yield 2 glasses
Diet Gluten free

Ingredients

Adjust yield
glasses
  • 1 ¼ cups (300.0 g)plain pasteurized Greek yogurt
  • 6 ½ oz (180.0 g)raspberries, washed, frozen where practical
  • 2 ½ oz (65.0 g)peaches
  • 1.0 tbsp (25.0 g)honey
  • 3 ½ tbsp (50.0 ml)pasteurized milk
  • 1 ¾ cups (250.0 g)ice cubes

Fresh ingredient guides

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

  1. Chill yogurt and milk; wash, trim, and prepare the fruit, removing pits or tough pieces.
  2. Combine the yogurt, raspberries, peach, honey and milk in a high-speed blender.
  3. Blend until smooth, then add ice and pulse in short bursts to a spoonable slushy consistency.
  4. Adjust only after tasting. Divide between two chilled glasses, garnish sparingly, and serve immediately.

Tips

  • Plain Greek yogurt varies widely in tartness and solids; adjust honey only after tasting.
  • Do not leave frozen dairy drinks at room temperature; use pasteurized dairy ingredients.
  • Perishables must not sit at room temperature longer than 2 hours, or 1 hour above 90°F (32°C).
  • Good with cookies, cakes, and pastries.

Made this?

Log it to keep your drinks, ratings and notes together in My Kitchen.

Be the first to share one.

Recipe FAQ

How long does it take to make raspberry peach frozen yogurt slush?

Plan on 10 minutes of prep. The recipe makes 2 glasses.

How should I store raspberry peach frozen yogurt slush?

Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.

Can I make raspberry peach frozen yogurt slush ahead?

Best made just before serving. Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.

Raspberry Peach Frozen Yogurt Slush: an icy frozen yogurt slush. Serve it frozen. Makes 2 glasses in about 10 minutes.

Estimated · per serving

Nutrition

Per serving = 1 of 2 servings this recipe makes.

223 Calories / serving
4.6g Fat
31.4g Carbs
16.5g Protein
23.7g Sugar

Whole recipe (2 servings): ~446 cal · 9g fat · 63g carbs · 33g protein · 47g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Made with VanillaGoods

More vanilla recipes

Coffee Banana Frozen Yogurt Slush: Coffee Banana Frozen Yogurt Slush: a glass of icy frozen yogurt slush with a spoon-straw
Coffee Banana Frozen Yogurt Slush
Watermelon Mint Frozen Yogurt Slush: Watermelon Mint Frozen Yogurt Slush: a glass of icy frozen yogurt slush with a…
Watermelon Mint Frozen Yogurt Slush
Blueberry Blackberry Smoothie in a glass
Blueberry Blackberry Smoothie
Raspberry Lemonade in a glass
Raspberry Lemonade
← All Recipes Shop Vanilla

Recipe Rating

0 comments

No comments yet — be the first to share how this turned out for you.

Leave a comment

Your rating

Comments are reviewed before publishing.