Peppermint Cold Brew

Jun 22, 2026 · By VanillaGoods

Made this? Be the first to rate it

Drinks Drinks beverages Easy

← All Recipes Shop Vanilla

Jump to recipe

Peppermint Cold Brew in a glass on an oak bar

A refreshing iced cold brew coffee with a hint of peppermint syrup and a smooth finish from half-and-half.

Prep 5 min

Cook —

Total 5 min

Servings 1

Diet —

Ingredients

Adjust yield

servings

8.0 fl oz (240.0 ml)ready-to-drink cold brew coffee
½ fl oz (15.0 ml)peppermint syrup
1.0 fl oz (30.0 ml)half-and-half
1.0 cup (240.0 ml)ice

Make it at home

The vanilla Madagascar Vanilla Extract, 2 oz Bottle $13.00 · Shop now ›
Must-have Takeya Cold Brew Coffee Maker Smooth, low-acid cold brew concentrate in your fridge. View on Amazon › (opens in a new tab)
Makes it easier Coffee Syrup Pumps (4) One pump is one serving: café-consistent drinks every time. View on Amazon › (opens in a new tab)
Worth the upgrade Breville Barista Express Grind, pull and steam: real espresso drinks at home. View on Amazon › (opens in a new tab)

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

Fill a 16 oz glass with ice.
Add cold brew coffee and peppermint syrup; stir well.
Top with half-and-half and serve.

Tips

For a creamier texture, use vanilla-flavored half-and-half or substitute with oat milk for a dairy-free option.

Recipe FAQ

How long does it take to make peppermint cold brew?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make peppermint cold brew ahead?

Best fresh. Refrigerate leftovers, covered, for up to 2 days; add fresh ice just before serving.

How do I make peppermint cold brew dairy-free?

Use oat or almond milk in place of dairy milk, and dairy-free ice cream, yogurt or whipped topping where the recipe calls for them. Check packaged toppings and sauces for milk.

A refreshing iced cold brew coffee with a hint of peppermint syrup and a smooth finish from half-and-half.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

92 Calories / serving

3.6g Fat

14.1g Carbs

1.2g Protein

13.3g Sugar

Whole recipe (1 serving): ~92 cal · 4g fat · 14g carbs · 1g protein · 13g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 92 calories

What it takes to burn one serving

Brisk walking 17 min·1.0 mi·~2000 steps
Walking uphill or incline treadmill 12 min·0.6 mi·~1200 steps
Moderate cycling 9 min·1.8 mi
Swimming laps 13 min
Jogging 9 min·0.8 mi·~1450 steps
Stair climbing 8 min·~700 steps
Dancing 15 min
Bodyweight circuit training 9 min
Cleaning, errands, or playing with the dog 21 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.