Peanut Butter Raspberry Milkshake

Made this? Be the first to rate it
Drinks Drinks beverages Vanilla: Extract Easy
← All Recipes Shop Vanilla
Jump to recipe
Peanut Butter Raspberry Milkshake in a glass
This milkshake blends creamy peanut butter with fresh raspberries and vanilla ice cream for a rich, fruity treat. Topped with whipped cream.
Prep 5 min
Cook —
Total 5 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 2.0 tbsp (32.0 g)creamy peanut butter
  • ½ tsp (2.5 ml)pure vanilla extract
  • ⅓ cup (50.0 g)fresh raspberries
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

  1. Add 1/2 cup whole milk and fresh raspberries to a blender.
  2. Add 2 cups vanilla ice cream, 2 tbsp creamy peanut butter, and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • For a thicker shake, freeze the raspberries beforehand. Use frozen raspberries if fresh are unavailable.

Recipe FAQ

How long does it take to make peanut butter raspberry milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make peanut butter raspberry milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

This milkshake blends creamy peanut butter with fresh raspberries and vanilla ice cream for a rich, fruity treat. Topped with whipped cream.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

862 Calories / serving
51.1g Fat
82.9g Carbs
22.0g Protein
67.7g Sugar

Whole recipe (1 serving): ~862 cal · 51g fat · 83g carbs · 22g protein · 68g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 862 calories

What it takes to burn one serving

  • Brisk walking 163 min·9.5 mi·~19050 steps
  • Walking uphill or incline treadmill 117 min·5.9 mi·~11700 steps
  • Moderate cycling 88 min·17.6 mi
  • Swimming laps 121 min
  • Jogging 84 min·7.0 mi·~13450 steps
  • Stair climbing 80 min·~7200 steps
  • Dancing 140 min
  • Bodyweight circuit training 88 min
  • Cleaning, errands, or playing with the dog 200 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

More vanilla recipes

Café au Lait Style Milkshake in a glass
Café au Lait Style Milkshake
Hazelnut Latte Milkshake in a glass
Hazelnut Latte Milkshake
A tall glass of thick, creamy peanut butter banana protein shake with a straw, a few of its fresh ingredients beside it
Peanut Butter Banana Protein Shake
Peanut Butter Swirl Butter in a crock with warm biscuits
Peanut Butter Swirl Butter
← All Recipes Shop Vanilla

Recipe Rating

0 comments

No comments yet — be the first to share how this turned out for you.

Leave a comment

Your rating

Comments are reviewed before publishing.