A creamy peanut butter milkshake blended with fresh blueberries and vanilla ice cream for a smooth, fruity treat topped with whipped cream.
Peanut Butter Blueberry Milkshake
Drinks
Drinks beverages
Vanilla: Extract
Easy
A creamy peanut butter milkshake blended with fresh blueberries and vanilla ice cream for a smooth, fruity treat topped with whipped cream.
Prep
7 min
Cook
—
Total
7 min
Servings
1
Diet
Gluten free
Ingredients
Adjust yield
servings
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)vanilla ice cream
- ½ cup (120.0 ml)whole milk
- 2.0 tbsp (32.0 g)creamy peanut butter
- ½ tsp (2.5 ml)pure vanilla extract
- ½ cup (75.0 g)fresh or frozen blueberries
- 2.0 tbsp (30.0 g)whipped cream
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
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- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
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Instructions
- Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream and 1/2 cup blueberries.
- Add 2 tablespoons creamy peanut butter and 1/2 teaspoon pure vanilla extract.
- Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
- Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream.
- Serve immediately with a wide straw and long spoon.
Tips
- Use fresh or frozen blueberries depending on availability; frozen blueberries help chill the milkshake without watering it down.
Recipe FAQ
How long does it take to make peanut butter blueberry milkshake?
Plan on 7 minutes of prep. The recipe makes 1 serving.
Can I make peanut butter blueberry milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
878
Calories / serving
51.0g
Fat
87.8g
Carbs
22.0g
Protein
73.0g
Sugar
Whole recipe (1 serving): ~878 cal · 51g fat · 88g carbs · 22g protein · 73g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 878 calories
What it takes to burn one serving
- Brisk walking 166 min·9.7 mi·~19400 steps
- Walking uphill or incline treadmill 119 min·6.0 mi·~11900 steps
- Moderate cycling 89 min·17.8 mi
- Swimming laps 123 min
- Jogging 86 min·7.2 mi·~13750 steps
- Stair climbing 81 min·~7300 steps
- Dancing 143 min
- Bodyweight circuit training 89 min
- Cleaning, errands, or playing with the dog 204 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.
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