Mixed Berry Coconut Smoothie

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Mixed Berry Coconut Smoothie in a glass
A refreshing smoothie combining mixed berries with creamy coconut milk and shredded coconut for a tropical flavor and smooth texture.
Prep 7 min
Cook —
Total 7 min
Servings 1
Diet Dairy free, Gluten free, Vegan

Ingredients

Adjust yield
servings
  • ¾ cup (180.0 ml)unsweetened coconut milk beverage
  • 2.0 tbsp (14.0 g)unsweetened shredded coconut
  • ½ tsp (2.5 ml)pure vanilla extract
  • 1.0 cup (150.0 g)mixed berries (fresh or frozen)
  • 1.0 cup (240.0 ml)ice cubes
  • pinch of fine sea salt

Make it at home

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Instructions

  1. Add the coconut milk beverage to a high-speed blender.
  2. Add the mixed berries, shredded coconut, and vanilla extract to the blender.
  3. Add the ice cubes and a pinch of fine sea salt.
  4. Blend on low for 10 seconds, then increase to high and blend for 35–50 seconds until completely smooth.
  5. Check the consistency. Blend in 1–2 tablespoons additional coconut milk if too thick, or a few extra ice cubes or frozen berries if too thin.
  6. Pour into a 16-ounce glass and serve immediately.

Tips

  • Use frozen mixed berries to chill the smoothie without watering it down. For a creamier texture, substitute some coconut milk with coconut yogurt.

Recipe FAQ

How long does it take to make mixed berry coconut smoothie?

Plan on 7 minutes of prep. The recipe makes 1 serving.

Can I make mixed berry coconut smoothie ahead?

Best fresh. Refrigerate leftovers in a sealed jar for up to 24 hours and shake or re-blend before drinking.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

Is this drink vegan?

Yes, as written. Check that packaged ingredients such as syrups, sauces and toppings are labeled vegan.

A refreshing smoothie combining mixed berries with creamy coconut milk and shredded coconut for a tropical flavor and smooth texture.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

175 Calories / serving
8.9g Fat
24.4g Carbs
2.8g Protein
14.8g Sugar

Whole recipe (1 serving): ~175 cal · 9g fat · 24g carbs · 3g protein · 15g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 175 calories

What it takes to burn one serving

  • Brisk walking 33 min·1.9 mi·~3850 steps
  • Walking uphill or incline treadmill 24 min·1.2 mi·~2400 steps
  • Moderate cycling 18 min·3.6 mi
  • Swimming laps 25 min
  • Jogging 17 min·1.4 mi·~2700 steps
  • Stair climbing 16 min·~1450 steps
  • Dancing 28 min
  • Bodyweight circuit training 18 min
  • Cleaning, errands, or playing with the dog 41 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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