Mango Crème Brûlée Milkshake

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Mango Crème Brûlée Milkshake in a glass
A creamy mango milkshake with vanilla and caramel notes mimicking crème brûlée, topped with whipped cream and caramel drizzle for a rich tropical dessert experience.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 1 ½ tbsp (22.0 g)caramel sauce
  • ½ cup (75.0 g)frozen mango
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tsp (5.0 ml)caramel drizzle

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 1 1/2 tbsp caramel sauce, 1/2 cup frozen mango, and 1/2 tsp pure vanilla extract.
  3. Blend on low speed for 10 seconds, then on medium-high for 20–30 seconds until thick and smooth. Avoid overblending.
  4. Check consistency. If too thick, add 1 tablespoon milk at a time; if too thin, add 1/4 cup more ice cream.
  5. Pour into a chilled 16-ounce glass.
  6. Top with 2 tbsp whipped cream and 1 tsp caramel drizzle.
  7. Serve immediately with a wide straw and long spoon.

Tips

  • Use ripe frozen mango for the best flavor and sweetness. For a thicker shake, partially thaw the mango before blending.

Recipe FAQ

How long does it take to make mango crème brûlée milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make mango crème brûlée milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy mango milkshake with vanilla and caramel notes mimicking crème brûlée, topped with whipped cream and caramel drizzle for a rich tropical dessert experience.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

763 Calories / serving
37.3g Fat
95.4g Carbs
14.3g Protein
83.9g Sugar

Whole recipe (1 serving): ~763 cal · 37g fat · 95g carbs · 14g protein · 84g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 763 calories

What it takes to burn one serving

  • Brisk walking 144 min·8.4 mi·~16850 steps
  • Walking uphill or incline treadmill 103 min·5.2 mi·~10300 steps
  • Moderate cycling 78 min·15.6 mi
  • Swimming laps 107 min
  • Jogging 75 min·6.3 mi·~12000 steps
  • Stair climbing 70 min·~6300 steps
  • Dancing 124 min
  • Bodyweight circuit training 78 min
  • Cleaning, errands, or playing with the dog 177 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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