Iced Coffee

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Iced Coffee in a glass on an oak table
A simple iced coffee made with strong chilled coffee, half-and-half, and ice for a creamy and refreshing cold beverage.
Prep 5 min
Cook —
Cooling 30 min
Total 35 min
Servings 1
Diet Gluten free

Ingredients

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servings

Make it at home

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Instructions

  1. Brew strong coffee and chill it in the refrigerator for at least 30 minutes before preparing the drink.
  2. Fill a glass with ice cubes.
  3. Pour the half-and-half over the ice.
  4. Add the chilled coffee to the glass and stir thoroughly to combine.
  5. Serve immediately.

Tips

  • Use freshly brewed coffee and chill it well to avoid dilution. Substitute half-and-half with milk or a plant-based creamer for a lighter or dairy-free option.

Recipe FAQ

How long does it take to make iced coffee?

Plan on 5 minutes of prep, plus 30 min to steep or chill. The recipe makes 1 serving.

Can I make iced coffee ahead?

Best fresh. Refrigerate leftovers, covered, for up to 2 days; add fresh ice just before serving.

A simple iced coffee made with strong chilled coffee, half-and-half, and ice for a creamy and refreshing cold beverage.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

45 Calories / serving
3.6g Fat
2.1g Carbs
1.2g Protein
1.3g Sugar

Whole recipe (1 serving): ~45 cal · 4g fat · 2g carbs · 1g protein · 1g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 45 calories

What it takes to burn one serving

  • Brisk walking 9 min·0.5 mi·~1050 steps
  • Walking uphill or incline treadmill 6 min·0.3 mi·~600 steps
  • Moderate cycling 5 min·1.0 mi
  • Swimming laps 6 min
  • Jogging 4 min·0.3 mi·~650 steps
  • Stair climbing 4 min·~350 steps
  • Dancing 7 min
  • Bodyweight circuit training 5 min
  • Cleaning, errands, or playing with the dog 10 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

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