Honeydew Cucumber Frozen Yogurt Slush

Made this? Be the first to rate it
Drinks Drinks beverages Easy
← All Recipes Shop Vanilla
Jump to recipe
Honeydew Cucumber Frozen Yogurt Slush: Honeydew Cucumber Frozen Yogurt Slush: a glass of icy frozen yogurt slush with a…
Honeydew Cucumber Frozen Yogurt Slush: an icy frozen yogurt slush. Serve it frozen. Makes 2 glasses in about 10 minutes.
Prep 10 min
Flavor Cucumber
Serve Blended
Total 10 min
Yield 2 glasses
Diet Gluten free

Ingredients

Adjust yield
glasses
  • 1 ¼ cups (300.0 g)plain pasteurized Greek yogurt
  • 6 ½ oz (180.0 g)honeydew, washed, frozen where practical
  • 2 ½ oz (65.0 g)cucumber
  • 1.0 tbsp (25.0 g)honey
  • 3 ½ tbsp (50.0 ml)pasteurized milk
  • 1 ¾ cups (250.0 g)ice cubes

Fresh ingredient guides

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

  1. Chill yogurt and milk; wash, trim, and prepare the fruit, removing pits or tough pieces.
  2. Combine the yogurt, honeydew, cucumber, honey and milk in a high-speed blender.
  3. Blend until smooth, then add ice and pulse in short bursts to a spoonable slushy consistency.
  4. Adjust only after tasting. Divide between two chilled glasses, garnish sparingly, and serve immediately.

Tips

  • Plain Greek yogurt varies widely in tartness and solids; adjust honey only after tasting.
  • Do not leave frozen dairy drinks at room temperature; use pasteurized dairy ingredients.
  • Perishables must not sit at room temperature longer than 2 hours, or 1 hour above 90°F (32°C).
  • Good with cookies, cakes, and pastries.

Made this?

Log it to keep your drinks, ratings and notes together in My Kitchen.

Be the first to share one.

Recipe FAQ

How long does it take to make honeydew cucumber frozen yogurt slush?

Plan on 10 minutes of prep. The recipe makes 2 glasses.

How should I store honeydew cucumber frozen yogurt slush?

Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.

Can I make honeydew cucumber frozen yogurt slush ahead?

Best made just before serving. Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.

Honeydew Cucumber Frozen Yogurt Slush: an icy frozen yogurt slush. Serve it frozen. Makes 2 glasses in about 10 minutes.

Estimated · per serving

Nutrition

Per serving = 1 of 2 servings this recipe makes.

199 Calories / serving
4.1g Fat
26.0g Carbs
16.1g Protein
24.6g Sugar

Whole recipe (2 servings): ~398 cal · 8g fat · 52g carbs · 32g protein · 49g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Made with VanillaGoods

More vanilla recipes

Blackberry Vanilla Frozen Yogurt Slush: Blackberry Vanilla Frozen Yogurt Slush: a glass of icy frozen yogurt slush with a…
Blackberry Vanilla Frozen Yogurt Slush
Cantaloupe Orange Frozen Yogurt Slush: Cantaloupe Orange Frozen Yogurt Slush: a glass of icy frozen yogurt slush with a…
Cantaloupe Orange Frozen Yogurt Slush
Cucumber Apple Smoothie in a glass
Cucumber Apple Smoothie
Cucumber Mint Refresher in a glass
Cucumber Mint Refresher
← All Recipes Shop Vanilla

Recipe Rating

0 comments

No comments yet — be the first to share how this turned out for you.

Leave a comment

Your rating

Comments are reviewed before publishing.