Finnish blueberry soup-style drink. A homestyle take on a drink from Finland, made with easy-to-find ingredients. Makes 2 glasses in about 37 minutes.
Homestyle Mustikkakeitto
Drinks
Drinks beverages
Easy
Your note
Edit
Finnish blueberry soup-style drink. A homestyle take on a drink from Finland, made with easy-to-find ingredients. Makes 2 glasses in about 37 minutes.
Prep
12 min
Cook
15 min
Flavor
Classic
Serve
Iced
Cooling
10 min
Total
37 min
Yield
2 glasses
Diet
Dairy free, Gluten free, Vegan
Ingredients
Adjust yield
glasses
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 6 ½ oz (180.0 g)blueberries
- 1 ¾ cups (430.0 ml)filtered water
- 3.0 tbsp (35.0 g)granulated sugar
- 1 ¼ cups (180.0 g)ice cubes
- 1.0 tbsp (16.0 ml)fresh lime juice
Fresh ingredient guides
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Zulay Handheld Milk Frother Café-style foam in 15 seconds for under $10. View on Amazon › (opens in a new tab)
- Makes it easier Coffee Syrup Pumps (4) One pump is one serving: café-consistent drinks every time. View on Amazon › (opens in a new tab)
- Worth the upgrade Breville Barista Express Grind, pull and steam: real espresso drinks at home. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Drink tools for this recipe
Instructions
- Combine blueberries and water in a saucepan; bring to a simmer and gently cook 10–15 minutes to extract or soften the ingredient.
- Strain and press or blend as suitable for the fruit; dissolve sugar while warm, then add lime juice.
- Rapidly chill the mixture in a shallow container.
- Divide ice between two glasses, add the cooled cordial, and serve.
Tips
- Perishables must not sit at room temperature longer than 2 hours, or 1 hour above 90°F (32°C).
Made this?
Log it to keep your drinks, ratings and notes together in My Kitchen.
Be the first to share one.
How did it turn out?
Recipe FAQ
How long does it take to make homestyle mustikkakeitto?
Plan on 12 minutes of prep and 15 minutes of cooking, plus 10 minutes to chill. The recipe makes 2 glasses.
How should I store homestyle mustikkakeitto?
Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.
Can I make homestyle mustikkakeitto ahead?
Best made just before serving. Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.
Is this recipe vegan?
Yes, as written. Check that packaged ingredients such as chocolate, sprinkles and plant butter are labeled vegan.
Estimated · per serving
Nutrition
Per serving = 1 of 2 servings this recipe makes.
121
Calories / serving
0.3g
Fat
31.3g
Carbs
0.7g
Protein
26.7g
Sugar
Whole recipe (2 servings): ~242 cal · 1g fat · 63g carbs · 1g protein · 53g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Made with VanillaGoods
Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment